Chinese Food

Quick food and sour peppery Kwai.

Steamed rice steamed rice Kwai, which is busy, can't afford to neglect its mouth, but it can't afford to neglect its mouth. How can a bowl of steaming rice be without a dish? It takes less than five minutes to complete a reeky sour squash. It ta... ...

Home style delicious chicken

Quick and easy

Olive oil whole wheat bread

Losing weight and not growing meat is the eternal topic of beauty lady. But she can't refuse delicious food. Ha ha. How about the collocation of whole wheat and olive oil? Look at today's works

Fried shrimps

Mixed spinach with sesame egg skin

Stir fried meat with garlic

Spicy chicken with pepper

Cream cookies

My oven is from mid autumn festival. It's so small. A jar of cookies was baked four or five times. Of course, some were eaten in the middle. Ha ha. If you want to buy an oven, buy a big one... OK. This is for free.

Stewed radish with tube bone

Shrimp congee

Fried egg with garlic

I'm the one who can't cook. Since I got married and had a son, I've become more and more fond of cooking. Especially when I see them eating happily, I'm happier. A home-made northeast dish. Super simple. It's very delicious. Don't hesitate to ma... ...

Pan fried radish

Eat radish in winter and ginger in summer

Delicious shredded radish

Dad likes white radish, but it's cooked every day. I can't accept us. I don't like radishes very much. It's said that this day, I'm dying to work hard on the turnip

Dumplings stuffed with anise, egg and fungus

Stir fried taro

Vegetarian cake

My dear said generally - no love - he likes heavy taste - he feels super good - he likes it.

[grasp the special snacks in Xinjiang]

Grabbing is reminiscent of Xinjiang's grabbing rice . In fact, it's one of our Xinjiang Uygur staple foods, palmodin (Uygur traditional flavor food. It's saddle shaped, crispy skin, tender meat, crispy and tasty.) Sister version of Xinjiang Musl... ...

Pan fried wonton

In order to add new varieties to the breakfast menu every day, I went to the market early on Sunday to buy meat and wonton skin. When I got home, I had a lot of trouble. I got two hands of white flour with my son. A whole wonton array appeared o... ...

Roasted seaweed and laver

The whole family likes to eat the baked seaweed slices imported from South Korea. It was once found that the English description of the product name is seasoned laver. It's not the processed laver. It's so expensive. I tried to bake it myself wi... ...

Stir fried spring fungus with chopped peppers

Mountain and wild food, with authentic spicy, healthy and appetizing taste.