Chinese Food

Fried meat with bitter melon

Diet

Series fresh lettuce

Lettuce is delicious

Steamed sophora flower

The taste of spring

Boiled white wine and cream

Braised Abalone

There are many ways to eat abalone. What I make is neither French food nor Cantonese soup. It's a simple northern way of eating.

Bean curd with black bean sauce

Stir fried towel gourd with tomato

I think you are familiar with these two materials. Luffa scrambled egg, Luffa egg soup and tomato scrambled egg. I bought the tender Luffa yesterday. I think of Luffa egg soup but no eggs. There are just two tomatoes that should be well matched.... ...

Dumplings with leek and pork

[chef Momo] Indonesian kebab

When I live in the United States, I like to make some delicious food for myself every day. This roast beef kebab only needs to be marinated for a long time. The taste is unbelievable. I believe you and your family will linger after eating it.

Refreshing and cold bean sprouts [Kwai].

I come home from work at night and don't want to move. I just want to eat something appetizing. ~This bean sprout in cold sauce is a good choice. It's easy to get ingredients, boil water, pour some sauce, and you can eat it in a few minutes

Pumpkin porridge

Sauteed dachshund with string beans

Couss special recipe - preserved egg crispy

How can I eat preserved eggs? Salad? Porridge? You are out. Today, the master brought a kind of delicate snack. Golden preserved egg crispy. Golden, oily and thin as cicada wings. Layer upon layer, it is wrapped with soft bean stuffing and prese... ...

Braised crucian in sauce

Originally, I wanted to make a braised crucian carp with bean paste. But I didn't use bean paste because I didn't use it. So I used mushroom sauce instead. The effect is quite good. The sauce is red and bright. The fish is tender and smooth. It ... ...

Couss special recipe - tuna bacon pizza

I want to have a big mouth, but I'm afraid of body deformation? You can have both fish and bear's paws. Try this tuna bacon pizza. Give yourself a week's hard work. From the smell of tuna and bacon, let's make and eat it into a kind of enjoyment.

Couss special recipe Qifeng cake

Congratulations. We found the home baking organization and the perfect cake organization of Qifeng. Although Qifeng is the hindrance of the first brothers and sisters in baking, many experts still can't make the smooth and delicate Qifeng cake. ... ...

Tilapia with sauce

Today, a guest came to my house. I bought a tilapia. I like this fish very much because it has few thorns. Both the old and the baby can eat it.

Chinese toon bean

Now is the season of Chinese toon mass market. It's much cheaper than the previous time. Friends who like to eat Chinese toon may as well buy more and store them for eating slowly. Because the taste and taste of Chinese toon are much worse after... ...

Noodles and scallion

I've learned a new way to make pancakes when I watch TV. It must be delicious. Today's dough is supposed to make a flower roll. I haven't made a flower roll for a long time. But I suddenly remember the pancake on TV. The dough must be soft and d... ...