Chinese Food

Breakfast - potato pancakes

When I was in college, I went to the student canteen with my roommate every afternoon to buy potato pancakes. It was delicious. One yuan for each. And then I went with a glass of Vita in a bottle. Meimeida. Fullda ~ ~ now. For many years, I stil... ...

Stewed sausage

We love spicy beef tendon

It's the lovely beer season again. All kinds of businesses are trying their best to make beer companion dishes. After being used to eating small, rabbit head and grilled fish, the blue pig workshop has developed a new companion that is more suit... ...

Stir fried crab with scallion and ginger

Children love to eat. I'm afraid it's dead crab in the hall outside. Make sure the food is fresh and healthy.

Stir fried dried celery

Mushroom box

We all know the nutritional value of Lentinus edodes. But sometimes children don't like the taste of it. A chance. I found this practice on TV. I tried to do it. The result was unexpected. The children swept away.

Stewed beef with curry and potato

One day, the company didn't leave until about 7:30 in the meeting. It was nearly 8 o'clock when I hurried to take over the late shift. It was too late. On the other hand, I felt a little tired. I didn't want to go home again and toss about my di... ...

Pineapple Rice

Fried spring rolls

Yunnan food. It's convenient to make it at home. Spring roll skin can be bought outside. It's mainly stuffing.

Local food [family version of Xinjiang baked Nang]

My children love Nang. To learn how to do this, I asked my friend to bring back a Nang stamp from Xinjiang. No friend can use a pizza needle or fork. The principle is the same as that of making a pie to prevent the bulge in the middle. Make two ... ...

Stewed egg with sea cucumber

Sauteed elbow

Boiled meat slices

Sliced pork in water is a delicious delicacy with tender and spicy meat. It makes people salivate

Stir fried beans

Stir Fried String beans

Marinated chicken feet

Bittern has always been popular. Most of the time, we eat it as snacks. It's really beautiful to nibble on a few chicken feet when we play and watch the ball. It's convenient to buy brine food outside, but sanitation is not guaranteed. The taste... ...

Spring bamboo shoots with soy sauce

French scallop with cream

Cream scallop is a famous French dish. Because the sea area of foreign countries is different from that of Southeast Asia, the cultured scallop is particularly fat. Mussels and oysters are very popular, especially for foreigners. And the taste o... ...

Vegetarianism -- fried potato with apricot and abalone mushroom

Pleurotus eryngii - mushroom body has the aroma of almond. It's fleshy, tender, fragrant and nutritious. It can cook dozens of delicacies. It also has the functions of lowering blood fat, cholesterol, promoting gastrointestinal digestion, enhanc... ...

Stir fried bean curd with spiced bean

Bean products are rich in nutrition. Spiced dried beans and spiced bean shreds are my favorite ingredients. Beans are also fresh in the market this season. Flexible bean shreds match crisp and sweet beans. No matter the appearance, taste and nut... ...