Minnan characteristic farmhouse rice
My practice is in Jinjiang area, South Fujian. Some people think that pig liver is not good. People here think that pig liver is nutritious. What's more, it's very expensive.
This dish is totally made with pleasure. The child wants to eat cabbage. The stir fried one is tired of eating again. After finishing this dish, the evaluation is good.
Sugar free food has become more and more popular in recent years. Soda biscuits must be the best representative of sugar free biscuits. Chives were added to the process. When the oven is still working, it can smell the strong flavor of chives. I... ...
The first time I made fish for my loved ones.
Fish head with chopped peppers belongs to Hunan cuisine. It's a famous dish in Xiangtan. With the delicious of fish head and the spicy of chopped peppers as a whole, the flavor is unique. The hot red peppers are covered with white and tender fis... ...
Mom never uses materials other than traditional ingredients for cooking. So mom's cabbages are either fried in soy or vinegar. Add a little pork at most. After a long time, mom will have no appetite. Today, mom is not at home. Look at the ingred... ...
Cold water and noodles are also good ways to make the skin soft.
It's not easy to work hard outside my hometown. I miss my family very much every holiday. There are also authentic delicious food in my hometown. If you miss your family, you often make phone calls or video communication. But what do you do when... ...
All ages like it
Sweet, spicy and chewy [roasted pig skin with Korean chili sauce]. Delicious wine and vegetables. Eat while it's hot.
The buds of spiny buds are edible parts. There are various ways to eat them. Can be raw food, fried food, sauce food, soup, filling, or processed into different flavors of small pickles. It's delicious, sweet, tender and mellow. It's rich in wil... ...
It's a very simple way. There are not too many spices. Beef stew can be used to make many dishes. Beef soup is more useful.