Chinese Food

Big head fish - one fish, three flavors. Economic benefits

I bought a two Jin big head fish on Sunday. My wife and I can't eat much. It doesn't cost 18 yuan for one fish and three flavors. It costs 14 yuan more for two Jin big fish. It costs 2 yuan for baihuacai. It costs 1 yuan for Cong yuan Qian. It c... ...

Chicken leg in secret sauce

Minty Lamb Chop

The peppermint grows wildly at home. I'll try to eat it in the dish. The mutton tastes sweet and warm. It should be good with cool peppermint. It's also with some vegetables. It's fried to make a pot. It's full of peppermint fragrance. It's deli... ...

Baby beef curry rice

First try to make curry. Simple family version. Baby likes it very much

Mushroom and chicken soup easy for beginners to learn

For novices, soup making is actually the most convenient and simple. No lampblack. Don't be afraid of being splashed by oil. Wash, cut and put everything into the pot. Just wait. People like me, who like to eat some unhealthy things all day, occ... ...

Braised chicken with ginger

This is one of the famous dishes in Guangdong. I fell in love with it after eating it before. Shajiang is also called Shannai. It contains high gingerol. It has the functions of resolving phlegm, promoting Qi, relieving appetite, invigorating th... ...

Fried onion with elbow

I'm a beginner. I just have these two ingredients at home. Ha ha

Open screen bass

The fish I bought is too small to fit on my plate.

Beef fillet with mango

Mangoes and red peppers are rich in vitamins. They are healthy and nutritious with cow spirit.

Stir fried chilli with tenderloin

Generally, fried meat has no taste. It's light. It's very firewood. If the meat is marinated with soy sauce and cooking wine in advance, then the fried meat will be very fragrant, tender and tasty.

Sliced chicken

Fried rice with tomato sauce and gold forest

I used to think fried rice was a little greasy, but the whole world has been bright since I explored this method. Because it's really delicious. The reason why the name forest is used is that the ingredients contain green peppers and green beans... ...

Stir Fried String beans

I was so hungry at night Make to eat But to control myself No meat

Steamed perch

Egg soup

After giving birth, improve the formula for the baby. The ratio of my formula egg and warm water is 1-2.3. The time of steaming is very exquisite. Bring to a boil. Steam the custard over high heat for 34 minutes. Turn off the heat and simmer for... ...

Stir fried shredded lettuce

Braised spare ribs

Mixed potato flour

Fried steamed bread with fish and beef

Fennel sprouts of exotic style -- Algerian triangle

I had dinner with several friends in Shanghai. They didn't see fennel seedling when talking. It really made me realize the great differences in food culture in different regions. There is a custom of eating fennel seedlings in the spring in the ... ...