Tricholoma matsutake contains 18 kinds of amino acids, 14 kinds of essential microelements, 49 kinds of active nutrients, 5 kinds of unsaturated fatty acids, 8 kinds of vitamins, 2 kinds of glycoproteins, rich dietary fiber and a variety of acti... ...
I love steamed buns with preserved vegetables.
Kwai bread sandwich. With fresh cheese salad. Cheese is really powerful. Ha ha. Fix your picnic properly.
This is the water we often eat in our family. It's poured on the noodles like fried sauce. It's salty, fragrant and tasty.
I have to prepare lunch for my children to go to work. Working mothers can't afford it. But the love of life and food will never change. Get up early and cook such a pot of delicious rice with meat and vegetables for your family. Willingly.
Rye bread has become the only kind of bread I can eat at present. It's sour, salty and salty. Its protein is higher than that of ordinary bread. The taste is compact and full of grain. It has no fat burden. It's a super choice whether it's a mai... ...
The adults and children in the family love beef. It's not only nutritious, but also delicious. And loofah is also versatile. It's delicious whether it's boiling soup, frying or stewing. The juice makes people reluctant to give up. Bibimbap is fi... ...
Shrimp is so expensive. You can't eat the shrimp head.
Summer cold dishes are undoubtedly my favorite. Chicken feet are also my favorite. Mom's stewed. Bought in Huangshanghuang. Morning tea must be ordered. Occasionally I see this method online. Today I try to make it. Unexpectedly, it's delicious.
Famous dish in Northeast China. Pot and pork. I haven't been to the northeast. Have you always eaten pot and baorou? Sweet and sour taste of meat. In line with the taste of most food. A lot of younger sister paper is not love it. It's scorched o... ...
Fast food. Good Kwai and tasty. Zero foundation and zero failure.
Eating wild vegetables is good for your health. Wild onion is not only fragrant, but also can disperse cold, strengthen stomach, catch cold, dyspepsia and so on. Breakfast. Eat pancakes with eggs. Add some wild onions. Add fragrance. And keep th... ...
Used to be used to pigeon soup today, try a different taste
After the move, the kitchen was not completely finished. Cooking was afraid of heavy fumes. When I saw the oven on the other side, I took care of it.