Chinese Food
All Recipes
Baby beef sausage
Beef is rich in nutrition. It's also a good material for iron supplement. But it's easy to cook and it's not easy to chew. Today, I'd like to share a sausage made of beef. With onions, carrots, eggs and other ingredients, it tastes soft, tender ... ...
Fried shrimps in oil
My son is about to take the college entrance examination. My father has been working hard these days. He catches more than a jin of river shrimp from the fish pond of the farm every day. He gives his son all kinds of food. This fish pond has bee... ...
Stir fried pork liver with soy sauce
Pig liver is an important organ to store nutrients and detoxify in animals. It is rich in nutrients and has the function of nutrition and health care. It is one of the most ideal blood tonic.
Italian red sauce (pizza sauce)
My baby likes pizza. Spaghetti doesn't like the additives in the sauce. So I started to learn. I have always believed that there are no unsuccessful dishes, only no efforts to cook. Ha ha ha
A girl with curly brown hair
The children's Bento, the ingredients have been changed, the eggs and tomatoes have been made, and the little girl likes brown hair very much. So she used the pure buckwheat noodles. The color is a bit brown. Is there a kind of Chinese and Weste... ...
Festival feast dish - golden phoenix tail shrimp
When I first ate this dish, I was really amazed by her beautiful appearance. I didn't know how to make a silk of gold thread. Later I asked the chef to know that it was made by slicing potatoes and frying them. The golden and crispy skin is wrap... ...
Baked ribs in Thai Sauce
Costco has a very big pork chop. It's about nine pounds for three pieces. I haven't dared to buy it. I can't chop it. Once in a while, I found that such a big pork chop has to be roasted. So I checked the sauce that suits my taste. After several... ...
Stewed Beef Brisket with red wine
Red wine can relax the muscles and promote blood circulation, lose weight and lose weight, whiten and nourish the face. For these effects, even if you don't love it, you will take a few drinks at the right time. Is meat my favorite? Beef is rich... ...
Braised pork in brown sauce
In my memory, when I was a child, I ate braised pork. It was a day of bursting happiness. In fact, I seldom make braised pork. I'm so fat. This is the pork that big brother gave. The local pig that unit raises. Gave me more than 3 jin. Simply bu... ...
Braised noodles in old Beijing
Old Beijing's noodles are exquisite in making. They are red in color, nutritious and delicious. Baidu for a while. There are so many ways to do it. They are different. They have their own characteristics. I don't know which one is authentic. Any... ...
Horsebean in chili sauce
A very delicious meal (Baidu) broad bean is also called Hu Dou, fo Dou, Hu Dou, Chuan Dou, wo Dou and Luohan bean. Broad bean is rich in nutritional value. It contains 8 kinds of essential amino acids. Its carbohydrate content is 47% - 60%. It c... ...
Steamed rice with shrimp and cheese
It's impossible to cook rice just after it's finished. There's a bowl left for steaming and cooking. It's all leftovers. It's better to make baked rice for one person. It's simple, convenient and delicious. The key is that rice is no longer the ... ...
Stir fried fungus with bean curd
A simple home-made dish.
Tomato beef spaghetti restore classic taste
Timeless classic taste Tina teaches you to make a restaurant taste at home
Home cooked chicken wings
Today's Secret roasted wings is a simple and delicious way of making chicken wings. First marinate with the secret sauce, then spread with honey, bake for more than 20 minutes. It's tender and sweet outside. Chicken wings are also rich in collag... ...
Fried agaric with egg and cucumber
It's a very light, nutritious and delicious family dish.
Western style potato and corn soup
Freeze dried corn is very crispy and sweet. It tastes great in the boiled soup.
Baby's favorite secret roasted chicken wings mother's taste beer partner must have at night
What's the favorite meat of my little milk classmates? Orleans flavor? I'm happy that you can use this method to roast chicken leg and chicken wing root. If the roast chicken leg is on the opposite side, it's extended for 5 minutes. Let's do it.... ...
