Chinese Food
All Recipes
Chinese cabbage pasta
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Stewed potato and beef brisket
Potato and beef brisket pot is a traditional famous dish in Guangdong. It belongs to Cantonese cuisine. The main materials are potatoes, beef brisket, etc. Potatoes with beef brisket. Nutritious. Delicious.
The mushroom is very delicious. There are two ways to eat it
The official account of the micro community daily. An everyday video of Bacon.
Stir fried colorful silk
Egg moistens dryness, strengthens immunity, protects eyes and eyes, onion strengthens stomach, dispels phlegm, benefits water, carrot, nourishes liver and eyes, strengthens spleen, dissolves phlegm and stops cough
Stewed tofu with eel
Fish and tofu are a perfect match. This eel stuffing makes tofu. It has not only the delicious fish, but also the plump meat. It also has the fragrance of tofu. One mouthful of tofu will bring endless aftertaste.
Super low fat mushroom soup
A can chef will win the battle. Super low fat mushroom soup. It's fragrant and smooth for ten minutes. Have a bowl for breakfast. Have a bright mood all day~
Chicken Chop with Curry
Now more and more office workers bring their own bentos, self-made nutrition and hygiene, and also very fast ~
Mexican snacks - taco
This is the most common food I eat when I study in the United States. Compared with American food, I think it's quite healthy. For me, a meat eater, it's a special satisfaction to eat taco. The most important thing is delicious food.
Swimming crab with scallion oil and red paste crab are more delicious than those in the hotel
I think it's the best way for Portunus to use scallion oil. It's more delicious than braised or steamed. When the hot oil drips on the onion, the fragrance is beautiful. And it tastes better than the restaurant outside. Every time I make it, my ... ...
Steamed perch with Salted Lemon
Perch has even fat, white and tender meat. It tastes delicious and has no fishy smell. The meat is in the shape of garlic. It is most suitable for braised, steamed or stewed soup. Steam perch with salty lemon. Add salty lemon and fresh lemon to ... ...
Fried clam
I like seafood very much, especially shellfish. Whether it's soup or stir fried, it makes me love it very much. Today I'd like to introduce you a simple fried flower armour. It's simple and delicious.
Perch with garlic
I'm tired of steamed perch. Let's have another one steamed with garlic
Fat pancake
Today is the day when the second dragon of February raised his head. We pay attention to eating pancakes and peeling the skin of dragon. As a child, we liked to eat fat pancakes made by our mother best. It's crispy and delicious. I was at home o... ...
Stewed meat with bean curd in casserole
Oil tofu in casserole makes meat. Oil tofu soup is full and delicious.
Braised noodles with beans
Super super delicious. Use Kwai fried oil instead of vegetable oil. Make the whole bowl of noodles crispy. Easy to operate. Breakfast dinner is suitable.
Mandarin fish with squirrel
Favorite dish
