Chinese Food
All Recipes
Fried rice with sea cucumber and green melon
It's easy to make, nutritious, delicious.
Steamed turbot
Fish is always the last dish to be served in the Spring Festival. The method of steaming can not only lock the delicious food, but also make the fish look strange. The surface of the fish is uneven and some prickly. But the skin and the edge of ... ...
[food talks] braised chicken leg in Japanese style
Even burning a chicken leg is the shape of loving you. Do you enjoy eating a chicken leg to lift your life? The original intention of a food babble is to have a dream.
Secret chicken
A person always doesn't want to cook too much. But he wants to eat everything. So he puts them all together, hehe.
New Orleans roast chicken
It's like the temptation of the sun in winter. At the sight of it, I can't help but turn up the corner of my mouth. I want to take a deep breath of its fragrance. Break off the chicken legs that are slightly hot. The skin of the chicken is cryst... ...
Hainan Chicken Rice
Every time after watching the Food Program flavor world , all kinds of classic food introduced in it are always coveted. I am most impressed by Hainan chicken rice, because I will definitely order it when I travel to Southeast Asian countries. L... ...
Braised pork in soy sauce
In fact, braised pork at home only needs a few simple steps to make it delicious. Be sure to buy good streaky pork. Don't be too fat. It's too fat and not delicious. Like to eat sweet can put a little more sugar. I didn't put too much seasoning ... ...
Huaishan stew with soybeans and pork feet A kind of Beef fillet with mushroom and scallion A kind of Rice with sweet potato and rice
It's beginning to winter. It's getting colder and colder. Pinch your fingers. It's cold season for girls again. Even if I keep drinking hot water, wear more autumn pants and wrap my coat tightly, I still feel very cold. I am also one of the many... ...
Stewed lamb chop with carrot + cartoon rice + tomato, Flammulina mushroom and white gourd soup
I heard that the cold winter in the north is kidney walking. The cold winter in the south is heart walking. In winter, it can nourish Yang and Qi. It's on the list of mutton. Mutton is high in protein and low in cholesterol. It tastes sweet and ... ...
Steamed perch
It's light and delicious. The fish is delicious and tender.
Steamed preserved meat
Preserved meat is a special food in South China. It is usually eaten in winter. After the lunar new year, many people don't know how to make cured meat. They don't start to make it until August. It's really delicious. The most primitive way is t... ...
[beef brisket in clear soup] good radish in winter. It's more nourishing to eat like this.
Beef brisket and radish are always perfect. In the streets of Guangdong and Hong Kong, there are many shops with beef brisket in clear soup. The stewed beef brisket is smooth, soft and mellow. It's even in fat and thin. The water of radish is mo... ...
Chicken wings with coke
I didn't mean to see one sentence that day - others care how high and how far you fly. I only care about your wings. In fact, the original is not - others care how high and how far you fly. And I care whether you fly tired.
Stir fried forest
A quick and simple stir fry. Kwai dishes are large quantities. If one or two people are allowed, they can be appropriately reduced. In the recipe, except for salt, the spoon is the small spoon brought by the seasoning pot. It's very small The sp... ...
Order food Fried shrimps with Holland beans
Holland bean is a kind of bean. It not only tastes good, but also is very nutritious. It's a good match with shrimp.
Mapo Tofu
Since the launch of flavor world, every weekend night has become the most hungry time in the whole network, which has promoted the growth of national take out consumption. If you want to say which dish touches me the most, it's the most homely Mapo Tofu-
