In the past, when watching Korean dramas, I used to see people eat roasted streaky pork. The pickled streaky pork is wrapped with red seasoning. When it's baked on the oven, it makes a noise. Then it's wrapped with lettuce. I feel it's delicious... ...
There are many ways to make chicken. Braised, steamed, stewed, stewed, stewed, stewed and baked. It can also be marinated, roasted and fried All kinds. All kinds. I've also made chicken many times. But the child's favorite is this kind of chicke... ...
It's one of the most favorite noodles from childhood. And it's super simple. You can eat a bowl of noodles in hot weather. It's really a nutritious and happy thing -
Although it's from the south, the children at home also love pot meat. Every time they go out to eat in the Northeast Hotel, the children order one. There are different ways to make pot meat in different areas. Like I used to eat in the Northeas... ...
It's a hot summer. There's always no appetite. Try this pickle. It's used to make Indian hamburger with Patty. Or fry any vegetables. It can be kept for a month. The main ingredient is mango. -
Steamed rice cooker is suitable for one person food. So we fry some fridge and some food to make Kwai brown rice for the slimming people. It has carbon, water, protein and cellulose. It is nutritionally balanced and convenient. It's definitely t... ...
It's very creative to add dried beans to dried beans. It's eaten in a Chinese restaurant in San Francisco. It's recommended to everyone. It's absolutely delicious.
For those who love cooking, it takes five minutes to make noodles and one hour to make a cake. The time is different, but the happiness is the same. Because. There is waiting. There is giving. There will be delicious enjoyment. -
I haven't made a recipe for a long time. Today I'll give you a dry fried chicken. I don't know if it's authentic. Anyway, it's the one with green pepper. I like it. Ha ha
Melons (zucchini) are very fond of growing. Especially when there is enough rain, they grow up in one night. So it's easy for elders to throw them away. Some people keep them to seed. When I went to my hometown in the country, I saw most people ... ...
It's only available in spring. It's the right time to eat it in May. It's not hard to eat it in June. You can blanch the picked Acanthopanax senticosus leaves and freeze them in the refrigerator. You can take them out at any time. These days, it... ...
I have been trying to lose weight recently. I have been trying various ways to lose weight several times on a certain tone. It is said that I can lose two kilograms a day, and the ingredients are all my favorite. The way is simple. I have this r... ...
I suddenly want to eat the dumplings filled with fennel. I miss it very much. But I don't think I can buy fresh fennel at home. So I bought fennel online. It's very fresh. Prepare it quickly. -
I like spicy food.