Chinese Food
All Recipes
Big dish orange shrimp
In Chinese tradition, celebrating the Spring Festival is the biggest thing of the year. And the new year's Eve meal is the most important thing. It carries the joy of reunion and the warmth of reunion. Eating a lot of delicious food is the neces... ...
Roasted scallops with garlic and butter
The smell of garlic collides with the milk smell of butter. It gives off a soft fragrance. It drives out the stimulation of garlic petals. All it leaves is a strong fragrance. After the butter melts, it is wrapped with a layer of milk nourishing... ...
[Thai Green Curry] with self-made green curry sauce
It's getting warmer. The crazy orange trees planted the year before last are more prosperous than last year. I didn't stop growing because I hid in my house for a winter. Last year, citronella was still alive. I always wanted to make a green cur... ...
Make every French dessert with navel Madeleine
First of all, thank you sister tangjiaozi on YouTube. This recipe and what she learned. I've tried many times and successfully shared them with you.
New year's appetizer - green bean sprouts with orange peel~
Happy new year. Everything goes well. Do you have any friends like our family? They like to eat fresh dishes the most. This dish is made of mung bean sprouts. The orange peel is added to the dish to make the cold dish taste richer and more delic... ...
Rye dry fruit bread
Two kinds of small bread made from a piece of dough
King of vitamins. Reduce fire and irritability. Improve immunity
The Chinese New Year's Eve is in a hurry at home. It's a super simple way to find something to do. It's a bit troublesome to go to the stem. Fortunately, the two beasts are at home. The whole process of peeling and going to the stem is to give them both.
Intestinal powder
2020.2.1 a new start. It is estimated that Shuanghuanglian oral liquid will be strong and empty again today. Don't go anywhere. Eat something light at home.
Beautiful and delicious colorful spring cake
Today is the spring of the 24 solar terms. It's an old Chinese custom to eat spring cakes at the beginning of spring. This time, the white flour was replaced by colorful fruit and vegetable flour. Not only the color was rich and varied, but also... ...
Shrimp
My son said it was an ant
Braised goose in hometown
I've been learning hard dishes with my father at home for a long holiday. Braised goose in hometown is an indispensable Cantonese dish for family feast. To record dad's personal dishes, write down this recipe. It's not necessarily suitable for t... ...
Fragrant and crispy fried wings
There's no marinade at home, no breadcrumbs. Just eggs and flour.
Shaanxi saozi
The people in the west can't cook their own meat. They can't eat the meat. They made a beautiful face before making a stir. This year, they finally got the secret recipe. Let's share with you how to make this essence.
Braised pork in brown sauce
One dish, one taste, one mood. I hope that everyone who eats can feel the mood of the cook. Pass on delicious food, pass on health, pass on love - all the people who eat and do are happy and healthy.
