Gradually changing Qifeng cake. Light cream mounting. Simple pink surround. Surprise to cut.
The first batch of things arrived on double 11. I have to thank father ma. Shandong Rushan oyster is the best oyster in China. It can be eaten raw. It's just a case of oyster poisoning. The shadow is still there. So I have to cook it before eati... ...
The original side comes from the king - the king is my idol's saying
I like the flavor of taro very much. I make taro stuffing by myself, and then add coconut milk. Enjoy the wonderful happiness This bread is made with one hair. It not only saves time, but is still soft.
I always like to go to Keji and eat grilled wings. It's better to make them at home. Delicious and safe.
The second week of the bean and fruit training class is required for the recipe work. Because I seldom make Chinese food, and I can't make it well. So I chose Western food. This time I made tuna and corn bread. It's very suitable for breakfast. ... ...
The crab shell pastry in the world of flavor is unforgettable. It's not possible to salivate across the screen for three feet. So we pieced together everything together. While learning to remove the crab meat, we found the recipe for making the ... ...
Colorful marshmallows can always touch a girl's heart. It's a good choice to take a little q-bomb as a daily snack.
Barbecue is a favorite food for many people. But the food on the road is not clean. It's not safe to eat. It can only be solved at home. Although barbecue is harmful to human body, it is skillful to eat barbecue. 1. Control the temperature below... ...
Rock roasted cheese was once popular in all parts of the country. It has strong milk flavor and tender cheese. It's irresistible. In fact, it's very simple. Xiaobai can easily make delicious rock cheese.
I moved the dining table to the yard. I brought a butterfly. I cut a bunch of white chrysanthemums. There was no sunshine. On this cool morning, I ate the hot, crispy baked pizza and drank the hot, smooth porridge. It was also a time of leisure ... ...
Today, I share a cake made of purple potato. It is also used as a sharing cake. It is made of cake paper cups. It is also convenient to carry. Small stature can be easily distributed to family, colleagues, classmates and friends. And the decorat... ...
I made some small bread without filling. My husband and children don't like it very much. Let me add some ingredients. Then add some salad dressing and garlic.
After the photo was sent, my dear friend said that the pot can bake bread. Yes. The bread baked in the cast iron enamel pot. Don't be too delicious. The purpose of using cast iron pot this time is to cover the lid and form natural steam inside. ... ...
If the baby is a little older, he will inevitably want to eat snacks. In addition to buying healthy snacks from sprouts, we are encouraged to make some at home. It is not only healthy and reassuring, but also can promote the interaction with the... ...
Due to the different water absorption of each flour, do not add all the liquid at one time. Please adjust it according to the dough state. This is a kind of bread without oil and sugar. Long time fermentation brings unique flavor to the bread. T... ...
Ningbo's special food - tetiao crispy cake
Today, I'll make delicious pork breast with honey sauce. Seriously, I'm seldom tempted to eat what I've made now. This pork jerky really tempts me. My husband and I have eaten up the pork jerky. I really think it's delicious. I'm going to give m... ...
A soft tea bag filled with bean paste, honey red beans, sweet potatoes, meat floss and walnuts. It is soft and rich in taste.