Chinese Food
All Recipes
Enamel pot French country European bag
I love bread. I always keep my original heart. I like watching the dough magic in my hands. It shows different shapes. Then I look at the bread in the oven happily. It expands slowly. It seems that happiness is sprouting. More and more people be... ...
Calcium supplement and defecation. Baby's special auxiliary food for Mid Autumn Festival. Children next door are greedy and crying.
This baby's egg yolk crispy is very nutritious. I replace the salted egg yolk with the cheese called calcium supplement expert . With the potatoes and bean paste with rich dietary fiber, it can not only prevent constipation, but also make the ba... ...
Purple potato oatmeal moon cake
The annual Mid Autumn Festival is coming soon. When it comes to Mid Autumn Festival, it's natural to think of moon cakes. It's a traditional custom to eat moon cakes on Mid Autumn Festival. Although I don't like moon cakes very much, I still eat... ...
Black sugar pearl dirty puff
Dirty series of desserts is the online red of the dessert industry. Recently, a new dirty puff came out in a dessert shop in Shanghai. Everyone became a sensation. They queued up to buy it. What should we do about this kind of food that is not i... ...
Bread and butter with garlic
Anjaiyi's soft butter is really delicious.
Red bean crispy (red bean pie)
Crispy layer is one of the classic French desserts. With crispy layer of skin and sweet red bean filling, you can absolutely capture the heart of the food. In order to enrich the taste of the crispy layer of red beans, this time you add some dri... ...
Roasted beetroot quinoa salad
Hi ~ Hello, everyone. My name is Ricky ~ I just came back from abroad recently. I went to Vanuatu, a small country in the southern hemisphere. It's called the top three country in the world in happiness index. After landing, I began to look for ... ...
Homemade bread bran
Bread bran is often used to make fried food. It's very expensive to buy. It will take several days to get it. It's not as fast as making it at home. Sometimes it's a bad bread. Don't throw it away. It's also excellent for making bread bran. This... ...
Cherry mousse cake without oven
BFF is in time for 9 / 11. Let's celebrate ahead of time so that we don't get together with this unfortunate day. I specially made a beautiful and delicious tartar cherry mousse cake for her. The cake features rum in the cherry filling. The rum ... ...
Cranberry biscuits. A new baking oven
Baking is easy to difficult, step by step. So as a newcomer, the most important thing is to build confidence and make some food that can easily succeed. The experience of many bakers tells us that making biscuits will definitely make us more and... ...
Tea flavored macarone
Macarone is a very sweet French dessert. It has a clear sense of hierarchy. It is crispy on the outside and soft on the inside. It has a dense inner layer. Makaron needs a lot of sugar to make. So it's really a sweet spot. Today, I made macarone... ...
Margarita biscuit
I haven't made this kind of biscuit before. Today, my baby only eats egg protein. There are two yolks left. So I'll try it. There's the winning ANGA soft butter. I found a way to find biscuits on the bean fruit. It's easy to start.
Assorted beef skewers
In the fast-paced life, people are more and more advocating light health preservation and enjoying life. Homemade food should be the first means to bear the brunt. In order to achieve different cooking methods, sometimes we need to prepare corre... ...
Grilled Longley with lemon
Longli fish is tender and nutritious. It tastes smooth. It doesn't have big fishy smell and peculiar smell. It has less bones and more meat. It's suitable for the old and the young. It's delicious for frying and baking. Longli fish with lemon is... ...
Chaozhou moon cake
Chaozhou moon cake, also known as buns, is a traditional pastry in Chaoshan area of Guangdong Province. It belongs to the pastry of pastry. It is one of the four major moon cake schools in China. The main characteristics of Chaozhou moon cake (r... ...
Fresh meat moon cake in Soviet style
I'll try the corn oil version today. It's good for shortening.
Chicken leg with honey sauce
The chicken leg is thick and fleshy. The cooked chicken leg is easy to chew. It's especially suitable for small pot friends to eat. Today, I made this honey roasted chicken leg specially for my baby. It's Roasted with honey. It's ruddy and brigh... ...
Scotch egg
In 1738, a new kind of egg meal was born in a British department store called Fortnum & Mason. The egg was wrapped in fresh mince and fried in oil until golden brown. One mouthful went on. The so-called hate relief can't be more like this. （ID-yijiashj）
Roasted mushroom with mashed garlic
There is an all-purpose method of mashing garlic. It is said that if you add it, you can make it twice as delicious. I tried it. It's very simple. Stir fry garlic and pepper in oil pan. Add soy sauce and a little salt and sugar. How delicious is... ...
