Macarone, as the leader of French desserts, has been labeled with a strong French label because of its development in France. Makaron is not only a dessert, a delicacy, but also a culture. Makaron was once a noble food in history. It is a symbol... ...
Farmer's slow rye whole wheat flour is rich in vitamins and microelements. Eating more rye bread can also prevent diabetes. Simple rye flower bread. It has strong wheat flavor. It is healthy and nutritious. I added red koji wine and cranberry pu... ...
My baby's favorite home-made meat dish. The exclusive secret baked chicken wings. It's not enough to eat eight at a time. It's no exaggeration at all. This time I ate eight. Eight are right. My little milk classmate said. Any Orleans is not deli... ...
The Mid Autumn Festival is coming. It's time to make a love shaped Cantonese chocolate flow heart moon cake.
As a new Baker, I succeeded in making bread for the first time yesterday. Hahaha. So I decided to make it again today. Full of pride. Hahaha.
Xuanwei ham with okra is a wonderful match. Fry the ham in thin oil. The fat part of the ham will seep out slowly. The white fat oil interlayer will become transparent little by little. There will be a light milk flavor in the oil. Let the taste... ...
The way to make pound cake is very simple. It's the butter content is relatively large. MM who is afraid of being fat should eat less. Pound cake will have the same taste as ice cream after being brushed with sugar water. It's OK to eat it occas... ...
Kwai, delicious. -
It's usually a one button bread made by a toaster. It's more convenient. It'll also change patterns. Add some dried fruits, sesame seeds and so on. But you'll feel bored if you eat more. So I've always wanted to change. Make hand shaped bread an... ...
Make a delicious rib with honey sauce today. The ribs with natural tendons, meat and fat are marinated in one piece to let the thick honey sauce penetrate into the bone. Wrap it with tin paper and bake at high temperature. The meat is tender aft... ...
I always like the taste of jujube. This peach cake is easy to make.
Hongqu rice has the functions of promoting blood circulation and removing blood stasis, strengthening the spleen and eliminating food, reducing blood pressure and fat, supplementing blood, etc. Red koji rice flour is a kind of natural pigment. I... ...
What a novice Baker learns and does is because children love to eat
When Anjia black technology is easy to smear soft butter and meet with scallion, it gives out a unique taste on the bread. Besides delicious or delicious -
The thick sauce of curry is wrapped on the rice. It's combined with cheese drawing and milk fragrance. You can make a super cured bowl of baked rice at weekends.
I worked in the Malta Pavilion at the 2010 Shanghai World Expo. I not only established a good partnership with my Maltese colleagues, but also learned about this small Mediterranean country with a population of several hundred thousand. As a foo... ...
Recently, little Q, a young man of pseudo literature and art, was reading poems, songs and Fu. He happened to see Li Bai's looking at the LIAOSHAN mountain in Jiaoshan and the stone wall was looking at the pines. It seemed that it was in Bixiao.... ...
Today I'm going to teach you how to make a lazy dish - cheese and milk roasted dish. Mix vegetables, meat and macaroni with cream sauce. Spread cheese and bake. Serve with a baking tray. It's both a dish and a staple. Mastering the making of cre... ...
Taoshanpi moon cake is very popular these two years, not only because of its fresh taste, but also because of its plastic appearance. Today, this is a two-color marbled peach mountain skin moon cake. What's more surprising is that it's also the ... ...