When it comes to cold noodles, maybe every family has a unique secret system. But no matter it's spicy or spicy, the best cure for low appetite in summer must be a bowl of spicy and appetizing Sichuan style cold noodles.
Cantonese people have a special way to make the most fresh and tender food, especially for grouse. That's steamed. Take the lotus leaf and wrap it on the pheasant. Marinate it with all kinds of spices. Steam it over high heat. Keep the original ... ...
When I was in Dalian, I often ate fresh sea cucumbers. Now there are less fresh ones here. It's mainly because there is no friend's family. The other day, the man brought back two boxes and said that it's the way I used to eat. It's simple and q... ...
It's a kind of rice that is very suitable for eating in summer. After cooking in a simple open fire, you can use the strong heat preservation effect of the stew pot to stew a pot of fragrant rice. You never thought about it. Winter melon can be ... ...
A oyster with garlic and vermicelli. It's simple, but it can let people taste the original Dalian characteristics. When the sauce is mixed with oysters and vermicelli, add the unique flavor of minced garlic. Eat one. The taste bursts out in the ... ...
Usually the duck blood root and leek are cooked together more. Today I use the fragrant glutinous broad bean petals to match the duck blood. Broad bean is a low calorie food, which is good for weight loss, prevention and treatment of hyperlipide... ...
Abalone has always been one of my favorite seafood. I used to buy abalone in stew or stir fried. Today, I made Abalone with braised taste. The taste is very good. And the method is very simple. The abalone is fresh and tender. My favorite friend... ...
Wisdom teeth inflamed winter vegetable gentleman for some time. After a lazy rest, now winter vegetable gentleman is back. You can pass the recipe again. Is it very Kaisen? I am also Kaisen ~ haha
[343] this is a story of three souls and seven Spirits losing half of their lives and seven tastes of bitterness and freshness I feel like I'm growing up ) 2018.8.4
Marinated bean curd is not only a snack, but also a delicious dish. Today, let's teach you how to make dried bean with a piece of old tofu. It's more delicious than that made directly from dried bean. It's soft and glutinous with moderate taste,... ...
Tofu skin bun is a delicacy in a dream of Red Mansions. Baoyu asks grandma Zhen for someone to send her back because Qingwen loves her food. However, her mistress intercepts her beard and causes a dispute. It can be seen that tofu skin bun is ve... ...
The most suitable dish for office workers.
Now is the season to eat matsutake. Steamed eggs with matsutake can bring the flavor of matsutake to the extreme. In the words of Cantonese, it's very annoying.
Baozai rice, as the name suggests, is a kind of rice cooked with xiaobaozai. It belongs to Guangdong cuisine and Cantonese cuisine. The main varieties are stewed rice with preserved meat, fried chicken with mushrooms, stewed pork ribs with black... ...
Carp is a freshwater fish. It's affordable and has high nutritional value. It's a necessary nutritional meal for the elderly and children. It's mainly braised in brown sauce, pickled vegetables, barbecue and spicy taste. This time, it's easy to ... ...
Silkworm chrysalis, also called WASPs, is a high protein nutrient. Home practices are fried. Not very complex. The nutritional value is still very high. According to records, and spleen and stomach. Rheumatism. Changyang Qi role. It not only pro... ...