Chinese Food
All Recipes
Braised bamboo shoots with crude cellulose
The pines and bamboos will not wither in winter, and the plum will blossom in the cold. How can we not look up to such tenacious vitality and such integrity? Bamboo shoots have been regarded as treasures of dishes since ancient times in China. I... ...
Stir fried broccoli, fungus, carrot, egg and vegetable
It's a delicious vegetable stir fry. Some meat friends like it, too. Because there are many kinds of dishes in it, it's nutritious and sells well. Easy to learn. Will I tell you that I just love broccoli? In my eyes, other dishes are subjects. O... ...
Winter melon with minced meat
It's a simple dish with soup and vegetable. It has the functions of reducing weight, detumescence, clearing away heat, detoxification, lowering cholesterol, lowering blood fat and preventing arteriosclerosis. It's OK to eat more wax gourd~~~
Fried chicken with mushroom
Home cooked
QQ congee with preserved egg and lean meat
I like eating congee with preserved egg and lean meat very much. Only someone at home doesn't eat congee with preserved egg and lean meat. Every time I want to eat congee with preserved egg and lean meat, I can't directly add preserved egg and l... ...
Fried oyster
I didn't know what to eat when I went to the food market. Suddenly I saw fresh oysters on the seafood stall. I bought a bag (~ o ~)
Pork liver mixed with Sichuan
Although Hangzhou belongs to the south, people in Hangzhou like noodles very much. So in Hangzhou, there are noodle shops everywhere in the streets and alleys. Maybe many people know that the famous thing in Hangzhou is pianerchuan. It's also me... ...
Crispy river shrimp
Only when you have made a good dish can you know
@Got a problem of cooking@
I haven't made dumplings of this size. Because the ingredients are simple. There are only two kinds of dumplings. My husband and son like seafood. Let's try them. Buy the Bashi at noon in a tight time. After going home and handling it, cut and c... ...
Pepper sauce
Pepper jam is a special food in Xuzhou. The taste is soft and spicy. You can eat it for a week at a time. Especially, porridge is the best choice.
Fried chicken wing root
There's a pan-fried electric pancake pan at home. It's really convenient to have it. There's no oven to bake nutritious and delicious wings. Add your favorite seasoning. Easy to make. Super delicious chicken wing root. 8 chicken wings root, Orle... ...
Microwave roasted chicken wing root
It's very simple to bake chicken wings in this microwave oven, but it's delicious. Ten minutes. The house is full of fragrance. My family treasure, who used to dislike eating, has boasted of delicious food for every meal recently. This gives me ... ...
Steamed abalone
The fresh abalone sold on the market is not too expensive ~ ~ try to add less seasoning to keep the original taste of seafood ~
