Chinese Food
All Recipes
Black fish, bamboo charcoal, cheese bread
This bread is called black to the end . It's the name given to my bread teacher Panini xiansen when talking to him. It has become a fashion to make black snacks with cuttlefish juice and bamboo charcoal in recent two years. From the classic cutt... ...
Simple red sauce pasta without cooking sauce
I like spaghetti snacks at home. I love red sauce, white sauce and green sauce. Of course, the favorite is red sauce pasta. Sour and sweet tomato sauce. Which kid doesn't love it? I usually like to make sauce with fresh tomatoes. I'm lazy today.... ...
Pasta salad with Avocado
Catch the tail of summer. Make a small fresh salad. Recently, we always make this kind of dish with the main vegetable protein. After all, not everyone has so much free time to spend in the kitchen. It's the best way to make this salad. It only ... ...
Seaweed hand torn bread
I used two six inch wind molds to tear the bread. The stuffing is filled with seaweed powder and cheese powder. It's delicious and delicious. But it's better to tear it~~~
Light food, Boletus and mixed mushroom risotto
If you eat tasteless white rice every day, you will be tired of it. It's also a good choice to change the pattern occasionally. The Italian seasoned rice with Boletus and mixed mushroom is super fresh. The taste of pure natural mushroom is very good.
Green pasta
The meat q-shell of green mussel has a strong seafood taste, so it is very suitable for making seafood rice, seafood pasta or cream green mussel. Spaghetti is very simple. It's different from Chinese noodles. Spaghetti can be easily stir fried w... ...
Finally, when the delicious you ~ ~ mashed potato puff ~
In my memory, most of our first impressions of mashed potatoes are always connected with Kaifeng cuisine. Even many years ago, if we talk about mashed potatoes in a small plastic cup with thin chicken sauce, it will still cause a warm echo. Howe... ...
Four in one Zhixin pizza
This is Zhixin four in one pizza composed of black pepper beef, kung pao chicken, salami sausage and fresh shrimp and cuttlefish balls. It looks pleasant and can eat a variety of flavors at the same time. You don't have to go to the restaurant t... ...
Sausages, cheeses, hand shredded bread
Eat more sweet bread. For another taste, a bread with a lot of ingredients. Sausages and mozzarella cheese. You can add whatever you want. And you have to tear it to taste it. When you add parmesan cheese powder, it smells good
Parmesan kiscon
Sikang. One of the traditional English afternoon tea snacks.
Cheshire Cheese
Have you ever tasted the taste of cloud? Try shuflei. The fleeting soft taste makes the tongue crisp. We must grasp the moment when it comes out. Pot by - Lu Baole's fashion pot stew picture by - Taiwan delicious magazine
Noodle with basil and pine nuts and green sauce
My son likes spaghetti very much, but he only likes the flavor of green sauce. Green sauce is made of fresh basil leaves, pine nuts, garlic, lemon, parmesan cheese and olive oil. The finished product will have strong Basil fragrance. The element... ...
Spaghetti with tomato and mushroom and beef
Tomato cooked food and raw food have different effects. If you lack vitamin C, choose raw food. If you want to improve your body's antioxidant capacity, choose cooked food. Don't like how to eat tomatoes?
Green sauce
Basil is an aromatic plant for medicine and food. It tastes like fennel. The whole plant is small, the leaves are green, the flowers are bright and fragrant. Native to tropical Asia. Very sensitive to cold. Grows best in hot and dry environments... ...
Cream mushroom with spaghetti and croissant sandwich
If you don't have delicious ingredients at home, you'll go to tmall. I just saw the delicious sausages bought in the import supermarket. There's cheda cheese sausage. It's not my style to chop your hands at once. It's still very fast. After rece... ...
Green sauce (basil sauce)
The first time I eat green sauce is in a youth hotel in the United States. Breakfast is the real meaning of self-help -- making pancake by myself, making coffee by myself, frying eggs by myself The food is simple and plentiful. It's like the con... ...
Grilled corn with cheese
Use cheese to bake corn. It's salty and sweet. It's crispy and juicy. Different baked corn. It's worth a try.
Pumpkin spaghetti
In the golden autumn, make a delicious pumpkin pasta. It's nutritious with multi-level taste. It brings happiness and full harvest. Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are man... ...
Spaghetti with green sauce
Green sauce tastes delicious. The rich vanilla flavor gives you a different feeling.
Parmesan almond
Beiguo is the most common staple food in the West. It's like the pancakes with oil bars on the table of Shanghainese. The shape doesn't explain the problem. The appearance of doughnut. The practical value of scallion oil pancake. I like the simp... ...
