Chinese Food
All Recipes
Stir fried eggplant
I usually eat vegetables. I feel too single. Then I make a peeled eggplant I like to eat.
Cantonese sausage pot rice (super delicious, electric rice pot version)
It's super delicious. It's convenient to make. I use the super soy sauce produced in Pearl River of Guangdong Province. It's really better than ordinary soy sauce. It's also sweet. It is recommended to use better soy sauce or raw soy sauce.
Pork in pot
I love eating
Tomato rice
I'm too lazy to cook. It's it.
Winter Yin noodles
Dinner for friends
Prawns in sauce
Super fresh. You need to eat a word for seafood.
Nourishing and beautifying bone soup in winter
If you have nothing to do, stay at home and make a soup for yourself. It's the easiest way to make soup with an electric casserole. Put the ingredients together and plug in the power supply. You can have beautiful soup in a few hours
Less oil and sugar Cranberry biscuits Air fried version
It's the weekend. Finally, I have time to make something. This Cranberry biscuit. It's my family's favorite. So it's here again. Ha ha. I've done it many times. It's added and subtracted. The final recipe. I like it best. It's just sweet and sou... ...
Steamed crab Trilogy
My friend sent me a basket of hairy crabs. They are only fat. This season's male crabs are creamy and yellow, and their legs are satisfied. They are better than female crabs. I can't bear to be greedy. I immediately steamed two. This is such an ... ...
Special mutton soup for common people in winter
It's suddenly cold. A bowl of hot mutton soup. Mutton is warm, nourishing qi and Yin. It's a good tonic for common people in winter. It's self-made and sanitary. A big pot. The whole family is warm.
Crispy chocolate biscuits
I hate the people who come to visit the house most. It's easy to do, it's easy to do, it's easy to do
