What's the taste of bacon and salted duck egg? Make a [bacon and glutinous rice balls] with salted eggs. Add a salty flavor. Add a little sweet corn to combine their salty taste. Match with a [walnut and soybean milk]. It's really delicious.
Before I turned over the previous pictures, I took some pictures casually, but I didn't get a big plate with good taste. It's all eaten up. According to my taste, some people like spicy food, some people like sweet food.
Beef and celery are very tasty. How can we not stir fry the beef? It's tender and delicious. Let's learn together.
I like this very much. But it's not cost-effective and sanitary outside. So I started again.
Beef is a favorite food all over the world. Beef has high protein content and low fat content, so it tastes delicious and is loved by people. It enjoys the reputation of pride in meat .
When I was a child, I made pig ears into wax pig ears every year after killing New Year's pigs. My mother cooked the wax pig ears and mixed them with chili oil. At that time, I thought that this simple dish was really delicious on earth. How cou... ...
It's quite a dish. It's so simple..
I remember when I was very young. My mother cooked it for me several times. Later, when I grew up, I bought it outside. My mother didn't cook it for me either. Now I'm big. I can cook it for the whole family.
Every city has different styles of cold noodles. When I was a child, I went to Xiangkou cold noodles stand to eat cold noodles. Some people didn't want chillies. Some didn't want onions and garlic. Some put vinegar hard. Some put sugar hard Ever... ...
I like fish. My favorite. It's so fresh.
Sichuan cold noodles are made of ordinary ingredients. They make a simple and intoxicating taste. It should be the taste that can be remembered in the mouth for months or even years after eating. As long as you master several seasonings of Sichu... ...
People who like spicy food can't live without a delicious chili oil.
Mutton is on sale. I bought 5 kg more. As a result, I also bought a piece of mutton liver. When drowning the liver, add some sugar. It can get rid of the bitter taste in the liver. I still like eating pig liver. There is no smell of mutton.
My husband ate six of them at a time. The onion covered the aroma of sesame a bit. I will not put the onion next time.