Chinese Food
All Recipes
Pasta with bacon and cheese
Today I bring another calcium meal. Make a pasta with milk and cheese. It's the most convenient and quick way to make calcium through milk and cheese. If you don't like bacon, you can change it into shredded meat. Any shape of pasta is OK. Don't... ...
Noodles with shredded chicken in cold sauce
Autumn tiger. The hot sun. You have no appetite. Don't eat and starve. Eat meat with high heat and long growth. Come to a bowl of cold chicken noodle. It has both meat and noodles. It's easy to digest. It's nutritious with meat and vegetables. C... ...
Baked rice with sausage
Since I had the oven, I have often made baked rice for my family. Compared with other methods, baked rice can retain the original taste of food and dig the nutritional value of food. This is a kind of Western food technique. Ordinary rice. With ... ...
Kung pao chicken
Kung pao chicken is made of chicken as the main ingredient, with peanuts, peppers and other auxiliary ingredients. When I was a child, I used canola oil to make this dish. Children always scrambled. Crispy chicken and crispy peanuts. Who can res... ...
Fried chicken and fir noodles
Abandon any freshener. Fried chicken fir makes you understand what fragrance is. To. Cry. A little bit of oil chicken fir. Enough to sublimate the whole bowl of noodles. have a try. No money if it's not delicious. Hee hee_ ∩ *) don't look at the... ...
Home cooked swallow
I like it better. It's made by my mother when I was a child.
Babao hot sauce
Babao hot sauce is a special dish in Shanghai. It's colorful, nutritious and delicious. It goes with a bowl of noodles. It's also delicious to use as topping-
Tofu brain with shredded chicken
On the first day of the new year, I made it at home. My family has a good time. Have a good year
Fried eggs with silver carp
The human body needs to supplement protein every day. Fried eggs with silver carp are a good match
Sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of chenglai is red, bright, oily and the taste is crisp, sour and sweet. It is popular among... ...
Salty afternoon tea Garlic Cheese Potato soda cake
Afternoon tea time. Don't want to eat too sweet and greasy. Then you can have a little salty. Steam garlic and potatoes and mash them. Add them to soda biscuits. Add some salt. A delicious, low-fat and healthy afternoon tea snack. Match it with ... ...
Homemade lunch meat
The most attractive thing about lunch meat is the moment when the iron can box is opened. It's thick and fragrant. It's delicate and minced meat. Slices are very convenient for hot pot, cold dishes, steamed bread or sandwiches. In the process of... ...
Wei style double cooked pork
Zhao Wei said that she was fat. Her eyes would shine when she saw the meat. Her specialty is Sichuan style double cooked pork. It seems that sister Wei is really releasing herself now.
Yuan. Prawn rolls
The collection of Yunlin Hall's food system by Ni Zan of Yuan Dynasty. Ni Zan lived in seclusion in Taihu Lake at the end of Yuan Dynasty. He had Yunlin hall at home and wrote the collection of Yunlin Hall's food system. A cooking monograph refl... ...
Braised chicken with brown rice
I got the trial of chubby salad juice and the trial of brown rice in Gaia farm. I decided to make a combination of the two. I ate too much meat, which was not greasy, even chicken. I had a little higher calories to lose weight. So I decided to r... ...
