Chinese Food

Fried fillet

It's a good dish for mothers to cook for their babies, whether it's for dinner or as snacks.

Three delicacies

I remember when I was in college, there was a restaurant called Xiaoli spicy chicken. The three delicacies in their house were our must. I never tasted them again after graduation. So I made them at home.

Pumpkin with chopped peppers -- longevity vegetable

Water bass

Fried eel with chili and onion

Stewed spareribs with water chestnut

This time is a good time for Hongling to go to the market. As long as I go to the food market, I will definitely buy something fresh. It's delicious. (*^__ ^*) hee hee

Black rice, preserved egg and lean meat congee

Taro with chopped peppers

Spicy winter melon

Hot and sour potato shreds

It's delicious with sour, hot and spicy taste

Pancake fruit

Quantity of 4 pancakes

[cat's private dishes] mushroom with hot and sour sauce

In this hot summer, let's have a hot and sour mushroom for appetizer.

Marinated shrimps

My favorite food. We Huilai food. It's very delicious with porridge. It's sour and sweet.

Stir fried razor clam

Fried Chicken Gizzard with green pepper and potato

Stir fried chicken liver with hot pepper

The iron content in the liver is high. Take it occasionally.

Braised bream in brown sauce

Egg cake

I think of what my mother made for me when I was a child. At that time, it was just simple flour and shallot. But I can also eat it very well. Now I am drifting in a foreign country. I want to relive that taste again. I've improved myself today.

Stir fried bean skin with green pepper

Cabbage in dry pot

Cabbage has high nutritional value. It's available all the year round. It's good and cheap. But it's not easy to cook delicious. In the past, I used to stir fry it to the water frame. It's too light. Fortunately, my husband doesn't care. If it's... ...