Chinese Food
All Recipes
Stir fried pork with preserved vegetable
Meicai is a common dish in Hakka. It takes too long to make meat. I can't make it today. Just stir fry pork slices with Meicai.
Fried chicken
It's more than 2000 kilometers away from Zigong, Sichuan Province. When I go home, I will cook salt dishes of my hometown. This dish is improved from young ginger duck. I hope you like it.
Easy to learn spicy crab
It's time to eat crabs. It's also one of the seafood dishes made at my sister's house. Sauteed Crab in Hot and Spicy Sauce. One of my favorites. ha-ha.
Eggplant with old Beijing sauce
I forgot where I saw it. Authentic Beijing food. It's really a surprise that I made it according to the recipe. All the rice and noodles are OK. Especially the super flavor of meat sauce
Thailand Dong Yin Gong soup -- it's not made of supermarket seasoning
One of the ten famous soups. It's hot and sour.
Home style fried dumplings
When I was a child, I didn't like meat dumplings. I didn't like boiled dumplings. But fried dumplings were never rejected. Because that layer of fragrant, crispy and oily dumpling skin made the meat stuffing inside lovely. Fried dumplings are no... ...
A new way to eat lettuce
The most common way to eat lettuce is to dip it in sauce, or oyster sauce, or as a side dish. This way of drenching lettuce can definitely cause different taste of lettuce. How about it? It's easy. Try it.
Stewed Beef Brisket with carrot
Sirloin is a very nutritious material. I won't be here for a long time. I don't know if you can baidu it. Oh, sirloin is better. How to make sirloin stewed sirloin, sirloin stewed sirloin, curry sirloin stewed sirloin, and so on? It's just a goo... ...
Marinated chicken gizzards
Let all the expensive duck necks, duck tongues, etc. stay away. The real delicious food is created by ourselves. There is no pigment, no additive, only the healthy delicious food. And the good comments of family and friends. Let's try it. It's s... ...
Stewed Beef Brisket with potato
Beef and beef. Some of them don't like beef.
Fried beef liver
I bought some beef liver. It's not delicious, so I made a fried beef liver by imitating fried goose liver.
Baked rice with mango, pineapple, shrimp, salmon and cheese
The name is so long.
