Chinese Food
All Recipes
Mexican black bean paste
Whether it's convenient tacos or at a formal table, Mexicans like to add a unique side dish to their dishes. This is the popular black bean paste in the West. The recipe was grinded from the face of a Mexican restaurant owner. It tastes sour, sp... ...
[Stir Fried Cauliflower] - slightly spicy and tasty. Vegetables are also delicious
How do you eat cauliflower? Try dry fried.
Steamed spareribs with flour
Steamed spareribs and steamed meat are very popular. I remember that when I was a child, I often ate steamed vegetables made by my mother. They are very delicious. They are also very addictive and appetizing. After learning how to make it, I oft... ...
Double cooked pork
Twice cooked pork is a special dish of the Han nationality. It is a traditional dish of pork in Sichuan cuisine, one of the eight major cuisines in China. The area of Chengdu in Western Sichuan is called boiled pork. The area of Chongqing in eas... ...
Stewed chicken chop with green and red peppers
Chicken breast is low in fat and healthy. All the ingredients are 6 yuan and 50 Jiao.
