The Kwai pancakes on weekdays are different ways to eat. The taste is rich. The fast food is delicious.
Children can also eat egg tarts. No cream. Low calorie. Moderate sweetness. The whole family likes ~
I bought some corn flour and glutinous rice flour at home. I was worried about how to use them. I found this black sesame corn cake. The cake made by the formula has a slightly sticky taste. You can increase or decrease the amount of glutinous r... ...
Taco is divided into two categories: tortilla in soft shell and hardtacoshell in hard shell. With different vegetables, meat and sauces, there are at least hundreds of ways to eat. Because it is rich in fiber, it is also one of the high-frequenc... ...
The scallion oil cake with the smell of scallion and oil has always been a great love of many people. The traditional way of making scallion pancakes requires making pasta and pastry. This simple version of scallion pancakes only needs a little ... ...
I have a date spring cake with spring. Spring is coming. This morning, I sent a group of beautiful gardens to my sister. The circle of friends responded warmly again. My sister, chef Yang, can't do gardening. The cooking skill echoes the color o... ...
Spring cake is very simple. Dumpling skin can be made. Qiandao meat is a special dish in Xuzhou. It's delicious with peanut chips.
Mung bean is also called green bean. It is the traditional bean food of Chinese people. The protein content of mung bean is almost three times that of rice. There are more inorganic salts such as vitamins, calcium, phosphorus and iron than rice.... ...
A six inch pie + a small hamburger mold. I'm crazy about the chef. There's lemon pie in it. Ha ha. Take a bite. It's full of lemon fragrance.
The sandwich cake with a smiling face is a little dessert that can make children happy. It's soft and elastic. It's filled with delicate and sweet cream. The more you chew, the more you play. The more you enjoy it. Adorable and adorable. This is... ...
In fact, it's OK to use green onions. It's just that the new ones are coming down. The filling color looks more pleasant. -
Today's breakfast cake is also made with peas, corn and carrots. It can help you increase your appetite and appetizer. Peas are rich in all kinds of nutrients needed by the human body, especially high-quality protein. It can improve the disease ... ...
Egg has the functions of nourishing essence and Qi, moistening lung and throat, nourishing yang and moistening dryness; carrot has the functions of nourishing liver, clearing eyes, clearing heat and detoxifying; spinach has the functions of nour... ...
This cake is very soft. Babies over eight months can eat it. It can also exercise baby's grasping and chewing ability, which is helpful for baby's tooth growth.
Simple Kwai and delicious. You can cook the refrigerator for the first second days and heat it up.