Chinese Food
All Recipes
Big pie
My mother often makes pancakes for flipping the dough. They are very delicious. Today, I made a pancake for flipping the dough. It's crispy skin. It's soft. It's fragrant. The ash is always delicious.
Crwf32am oven
The egg tarts are made of the mixture of milk and egg yolk with the egg slurry as the filling. The outer layer of the roasted egg tarts is crisp tarts, and the inner layer is sweet yellow frozen egg slurry. Cherry blossom is just on the tip of t... ...
Egg tarts
This is the only custard recipe I've used in baking for several years. It hasn't changed. This time, I participated in the activity of the oven in the forest. I also made my usual egg tarts for you on the spot. I was loved by you. Because many p... ...
Noodles turned into delicious breakfast cake
I cook noodles in the evening. I cook too much. I have a lot left. It's not easy to store. I don't want to throw it away. It's become breakfast today. It's delicious.
Xiamen snacks - [coconut tower]
Coconut tower retains the rich sweetness and softness of tarts . With the light fragrance of coconut and the milk flavor of light milk, it is memorable. Compared with the fragrant egg tart, coconut tower is not as sweet and greasy as egg tart. T... ...
Fried eggplant cake
Eggplant wrapped with eggs and starch. The fried eggplant is crispy and tender inside. It's delicious with garlic sauce.
Girdle fire
You can eat it after you come to Beijing. The thin and tender skin of the fire in the external coke is wrapped with fragrant pork stuffing, which is delicious to burst.
Portuguese egg tarts + red beans
Portuguese egg tarts are my daughter's favorite. They have a lot of flavor with red beans. It's Crispy on the outer layer and smooth in the inner part. It's not hard to make them delicious.
Fried pumpkin cake
I don't know if it's sunny or it's pumpkin season. Yesterday I went to the supermarket and found that pumpkins are cheap and scary. I bought a big pumpkin for two yuan. I went home and thought about how to eat it. The first thing I thought of wa... ...
Apple pie
Yesterday Sunday, I took my sister's baby and played baking together. The two children were very happy. They praised me together. Hahaha. Vanity burst in the tent and kiss each other.
Cake mother's Diary 2 doujiao donkey meat pie
Learn to make cakes
Sesame paste pancakes - the oven is not only for dessert
I've been baking for many years. Most of them are desserts. But my father has not been interested in desserts. I made this sesame paste pancake occasionally, but I got my father's favor unexpectedly. I actually said it's the best food I've made ... ...
Authentic Hunan flavor. Baoxin Baba (in fact, pie)
When I was a child, grandma used to make it for me. We liked to drink challenge tea at that noon. There would be a big table to eat. The most important thing is Baba. And Baoxin Baba is my favorite. I seldom eat it after I came out to work. I ca... ...
