Chinese Food

Stir fried pig tail

Cowpea pigtail

This season, I begin to eat cowpeas. Some places are also called Jiangdou. Jiangbiandou. Cowpea is good for spleen and dampness. Main spleen and stomach weakness, dysentery, thirst; kidney deficiency and lumbago. So it's necessary to eat more of... ...

Swallow tail small wonton

Stewed lotus root with pigtail

Lotus root originated in India. It was introduced to China very early. In the northern and Southern Dynasties, lotus root cultivation was quite common. Lotus root is slightly sweet and crisp. It can be eaten raw or cooked. It has high medicinal ... ...

Red bean pigtail

Nainai crispy casda cream crispy pigtail

I have a student in Urumqi, whose name is nainainai sauce. She said a long time ago that so many babies have their own customized recipes. I didn't have one, and then other students said, master, how do you want to play king glory with you every... ...

Braised prawn tail

This dish is not very spicy. Children can eat it (note - there is no salt in the process of making. Only a little salt in the process of pickling). Green peppers can be replaced with non spicy peppers.

Oxtail soup

Oxtail contains protein, fat, vitamin and other ingredients. Its nutritional value is very high.

Braised oxtail

Brain tonic. It's delicious and appetizing

Braised prawn tail

Crawfish is a seasonal delicacy. But it grows in the mud. How to eat it is healthy? Then don't be afraid of waste. Break off the shrimp head. After all, the ready-made shrimp tail is likely to be handled by the dead crawfish. Break the shrimp he... ...

Braised pigtail in South milk

Jiejiexiang is an elegant name for pigtail. It's usually used in restaurants. But the pigtail is also worthy of the name. No matter how hot, marinated, sauced or cold, the pigtail can do it. It tastes better every day. And the nutritional value ... ...

Shrimps with Phoenix Tail

Shrimps with Phoenix Tail

Take Niu out for dinner. A little kid who never eats shrimp. Order a plate and eat it all alone. Learn to do it. Fresh and delicious

Stewed pigtail with soybeans

For ancient poets, Xinlan only appreciates two people. One is sushi, the other is Luyou. They are all sentimental people. They are sentimental people. In Sushi's jiangchengzi, there are two boundless lives in ten years. Never think. Never forget... ...

Shrimp with double pepper

Stewed shrimps

Shrimps with Phoenix Tail

Shrimp tail dumpling

Sauce oxtail

Oxtail is always stewed in soup. Today I wanted to eat duck with soy sauce. But duck didn't have it. Only oxtail with bone. As a result, I made it into the traditional sauce flavor.

Head of beauty. Braised pig tail.

Pig tail is rich in protein and collagen. It is very good for the skin. It can make the skin more elastic, smoother and whiter. The growing children can eat more pig tail. It can promote better bone development. Eating more pig tail in the elder... ...