Chinese Food

Sausages pizza with crispy bottom

I'm used to thick bottoms. I'll have a crispy one today. Thin to translucent. One bite crunchy. Have you eaten it? Hey, hey, hey...

Love breakfast lazy fruit pizza

The water suddenly ran upstairs. The sluice was closed. I'm trying to catch up with six or six dads. I'm ready. Mind boggling. A can of fruit pizza emergency. It's delicious after baking. It's a surprise.

Beef pizza

I've been in debt since I fell in love with baking. Today, I want to repay my debt to you. You say it's super delicious. It tastes like XX customers. Ha, it's worth it.

Pizza

Stir fried black fungus and horseshoe

Horseshoe is also known as water chestnut and pear. There are many local names. Horseshoe is rich in nutrition, rich in protein, starch, crude fat, calcium, iron, vitamin B and vitamin C. There are also rich in dietary fiber. In addition, horses... ...

Home style bacon with vegetables and pasta

The reason why it's a household custom is that it uses the stock in the refrigerator. I don't have any onions either. I used a piece of green garlic instead. It's a spaghetti made by frying Chinese food

Ten inch sweet apple pie

My family has too many people. 6-inch pies can't satisfy all partners. So I improved Jun's 6-inch recipe and made a 10 inch apple pie. Because the fried apple is sweet enough, I'll put less sugar in the bottom pie stuffing. Parents who are afrai... ...

Mushroom Mini Pizza

I like to eat pizza and make pizza. But it's only limited to making the bottom of the cake or making pizza with toast slices. I've never tried to make pizza without the bottom of the cake. So I learned from my teacher today. I used mushrooms to ... ...

Bacon and ham pizza

Pizza is really delicious. I like the taste of cheese. I like a 9-inch pizza plate -

Mini Pizza

Follow Mr. Jun to make delicious food -

Mini Pizza

Pizza is often made in our family. It's usually a big dish. Mr. Jun said that Mini Pizza can be made into all kinds of flavors at one time. Yes. I haven't tried to eat several flavors at one time. I've used many kinds of cheese to make pizza, in... ...

Mini Pizza

This time, master Jun's Mini Pizza is made of baguifu masulila cheese. The taste and drawing effect are really good. Follow master Jun's instruction step by step to make this Mini Pizza easily and freely. It's absolutely refreshing with two bites. -

Toast pizza

I want to make pizza temporarily. I'm too lazy to make pizza with noodles. Toast is the best choice. -

Pineapple bag with vanilla crust

Pineapple bread is a very common bread in Guangdong and Hong Kong. It's also a bread I ate from childhood. The skin is crispy, the bread is soft and delicious. At the beginning of baking, I made Mr. Jun's Pineapple bag. This is my second time to... ...

Chicken pizza with black pepper

Pizza is very simple. As long as you know how to make pizza crust and pizza sauce, and match them with the corresponding ingredients, you can make them at home. The total amount of recipe is thick bottom pizza. The taste is thin and soft. It is ... ...

Mini Pizza

The advantage of mini pizzas is that they are not only easy to take, but also can be roasted with many flavors at a time. They can be made into sweet ones with a few salty ones and a few fruits. According to teacher Jun's recipe, the small pizza... ...

Retro Mini Pizza

Here comes the homework. Mini Pizza made with Jun Zhixue. Seemingly simple pizza as like as two peas. I'm not a good student, because I like to modify the recipe. But I think because the temperature and humidity of the environment are different,... ...

Scallion cake without noodles

Floating overseas, I miss my hometown's scallion cake very much. The greedy insects have aroused the creativity. It's simple and delicious.

Small pizza with salmon and vegetables

The heart of food. I don't know if you understand. Watching the dough knead in the bread machine, I thought what it would be like to make bread. What would it be like if it was pizza. What would it be like to sprinkle coconut. Anyway, every time... ...

[sausages with braided ribs] - by couss cf3500

In March, the peach and cherry trees are in full bloom. Don't waste this good season. It's better to weave a braid and wrap it in spring to go to the sweet dough and sausages. It's not sweet but not greasy. It's just like the good weather in March.