When I was a child, my stomach was cold, I didn't eat, and I was weak. My mother cooked me tripe, mutton soup and warm my stomach every day. I was most afraid to eat mutton. Later, an agreement was reached. I drank a bowl of mutton soup. My moth... ...
The reason why I don't put a drop of water in this braised lamb chops is that today I use the Taji pot to make lamb chops. The special structure of the Taji pot can only use the water contained in the ingredients itself to evaporate after heatin... ...
Sheep is a pure herbivore. Therefore, mutton is tender and easy to digest compared with beef. It has high protein, low fat and more phospholipid. Compared with pork and beef, it has less fat and cholesterol. It is one of the delicacies for cold ... ...
Good corns. Crispy is the key. The key to pastry is to keep the consistency of the dough and butter. The sheep's horn is opened successfully. It's Crispy on the outside and soft and elastic on the inside. It's extremely striking. It's wonderful.... ...
It's easy to be a novice. It's not too hard to try. It's delicious.
It's cold. A bowl of homemade mutton soup. It's so warm. It looks easy. But I made it twice. The taste is not as good as my object's. So next time, I will carefully observe. Ha ha. It has a secret. Like it come on ~
During the period of YQ, I thought about eating every day at home. What I eat every day hurt my brain. This chicken is delicious and simple. It's a good choice for a change. What I chose is the thick skin of the cockerel with a chewy q-shell.
Li Shizhen said in compendium of Materia Medica that mutton can warm and nourish the deficiency, nourish the Qi, appetizer the body, nourish the kidney qi, nourish the gall and brighten the eyes, cure the deficiency, fatigue and cold, five labor... ...
Honey likes the name Yang.
I bought too many potatoes at home. I can't finish eating them. I want to make a mashed potato. I want to see if I can make a shape. Ha ha, I finally made my favorite lazy sheep. We are all excited when we see it.
This is a lamb sent by my husband and friend. The whole family likes to eat barbecue and make it by themselves.
In winter, in addition to hot dishes, you can also try mutton jelly if you like cold dishes. It's much better than pig skin jelly
But whether it's in the new year or on weekends or at ordinary times, I'm really happy to make a snack that satisfies the whole family. There are many desserts on the market now. There are too many additives.. It's not healthy at all. People can... ...
Potato is a kind of vegetable with both food and vegetable. Its scientific name is potato. Together with rice, wheat, corn and sorghum, it is known as the world's five major crops. In France, potatoes are called underground apples. Potato brand ... ...