The oven can be used not only for dessert, but also for meat. I've seen a lot of recipes for making beef jerky and pork jerky in the oven. Everything else is very good. The only disadvantage is that I can eat 5 minutes in an hour. It's really ro... ...
My baby likes cauliflower, but he can't eat spicy. He doesn't want to eat twice cooked pork as fat. He has improved the way of eating pure lean meat, without spicy. Combined with the dry pot, it's super tasty.
Pork cake is really recommended to you. Why? There are two reasons - first, of course, because it's delicious; second, because it's very convenient to make. Not only the raw materials are common, but also the utensils are simple, and also the ti... ...
Lotus root pork omelet reference age - 12 months + autumn and winter season to add some lotus root supplementary food to the baby. It can improve immunity, promote vision development, and prevent cold.
It's good when I was a child. I eat a bowl every day after school. But now it tastes different. I can only make it myself.
White mushroom is also called snow mushroom. It belongs to the order Agaricus, Tricholoma family and Tricholoma. It is a kind of rare edible mushroom. The whole body is white, crystal clear, giving people a new visual effect, superior in taste p... ...
Baozi, soymilk, fried dough sticks, pan fried, mixed noodles, soup noodles It's all these old breakfast every day. Are you tired of it? Think about what you'll have tomorrow morning? If not, get up ten minutes early. Now I'll treat you to a new breakfast
Fennel has always been a favorite food for me - whether it's Jiaozi or baozi - can't love it or not - but I haven't eaten it since I lost weight - let's eat it for my family today - I've been robbed - I've done less - I'll do more next time - le... ...
Make different food for your family. Look at your family and give them thumbs up.
It's another season to store winter vegetables in Northeast China. They sell turnips all over the street. They buy some green turnips and make steamed dumplings.
Sweet and sour my love
Sweet and sour pork ribs is a classic and popular dish. Few people don't like sweet and sour pork ribs. The big and small ones in my family order sweet and sour pork ribs every week.
I have a baby at home. It's just to make something different No loss of nutrition is steaming So dumplings are essential
I didn't go out to buy food today. What's in the fridge? Pickles + streaky pork. Super simple.
On the way to the test in other places, I suddenly got a call from my mother - did you buy crabs? I - No. Mom - the crab was sent by express delivery ~ (think about it) me - that should be the hairy crab from Jingdong, which I tried in the bean ... ...