Chinese Food
All Recipes
Congee with preserved egg and lean meat
Porridge is a good food for the stomach. I've been drinking this product since I was a child, which makes me remember and miss my home
Stir fried small bowl in Tianjin
In fact, fried noodles with sauce are delicious in Tianjin. Beijing people like to use mayonnaise. Today, let Tianjin fit the capital. It's not bad. It's a family in Tianjin and Beijing. Ha ha
Crystal shrimp dumpling
As for crystal shrimp dumplings, there has been a desire to do it by hand for a long time. I just haven't prepared all the necessary materials, and I can't do it quietly. I know. It needs enough patience and care to make crystal shrimp dumplings... ...
Sweet and sour spareribs
My brother likes sweet and sour pork ribs very much. He also likes to study various versions of sweet and sour pork ribs. Today, I made the classic version with some fried things.
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is a local snack in south Guangdong. The congee cooked is fragrant, soft and smooth, with the fragrance of preserved egg in salt. It can be called the representative of congee with salty taste. It's a very... ...
Fried dumplings with pork and tender bamboo shoots
After eating the fried wonton, I want to eat the fried dumplings. So I made dumplings again. Dumpling skin is more suitable for filling. It's very cute after wrapping. It can be used as a snack, or as a meal. When eating, it's delicious with vin... ...
Pork liver, lean meat and egg soup
This soup is simple, nourishing and nutritious, especially for women after menstruation, or after childbirth, when they are weak, it is very helpful to cook this soup to regulate their health. A prescription taught by an old friend of traditiona... ...
Let tofu
Yesterday I talked with my colleagues about tofu. I felt that tofu is a very good food. So I started to make it today. ha-ha.
Pork rice with pumpkin and carrot
I like to eat zucchini. I want to change my taste.
Stir fried bean curd with pork blood
When I was a child, I lived in the countryside. Every new year, I killed my own pig. So every family made their own pig blood.
Stir fried pork with fish and potatoes
Fish has a strong smell and bright color. A great meal...
Fried kelp with minced pork
Colorful meat. My favorite. Kelp. My favorite. Put them together and cook delicious rice.
