Chinese Food
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Necessary skills for breakfast
The breakfast of many office workers is foreign food. The traditional breakfast is fried dough sticks and pancakes. The heat is high. It's easy to catch fire. Now you need a nutritious breakfast. Pickled cucumbers are salad dressing. Kwai Hambur... ...
Noodles with egg and green pepper
Every time I make it, I will eat the noodles with green peppers and eggs. The whole family loves it. Food is common. Simple and quick. Spicy love. Strong Kwai flavor. Simple practice. Favorite collection for family members to eat ~
Mashed potato
Potatoes are neither fried nor stewed. They are delicious when steamed. They are more appetizing than fish and meat.
Stir fried vegetable heart
Caixin is also called cauliflower. Brassica in Cruciferae belongs to the first and second year herbs. Special products in Guangdong and Guangxi of China. Annual production and supply of local energy. The main bolt and the side bolt provide food.... ...
Steamed bacon with Taro
Today's steamed bacon with taro belongs to a kind of light, soft and glutinous food. It's suitable for the smoked bacon. Taro with its fresh taro fragrance harmonizes the salty and greasy aroma of bacon. It makes the whole dish completely non pu... ...
[Chinese yam and spareribs porridge] it's the first choice to invigorate the spleen and invigorate the Qi.
Kwai is quick and nutritious. My family's winter food is essential for the Chinese medicine. It is especially suitable for breakfast in winter. It is both a nourishing stomach and a cold shield. A bowl of hot porridge in the morning. Recently, I... ...
No need to pass -- Dutch baby Muffins
I think it's lovely just to hear the name. Dutch baby muffins. Probably invented by Dutch people. The shape is different from French and Japanese muffins. It's bulging. It's a little naive indeed. It's not as complicated as other muffins. Just m... ...
Steamed rice with chicken in honey sauce
Millet can't only cook porridge. It's also delicious to make rice. Millet is the first of five grains. It contains many vitamins, amino acids, fats and carbohydrates. Because millet usually does not need to be refined, it preserves more nutrient... ...
Crispy, thin skin, shredded radish and beef pie
Kwai: eat radish in summer and eat ginger in winter. As a result, beef is served as a quick hand radish beef meat stuffing with sand and carrot. Today, beef can provide a very rich protein for human body. It contains many kinds of amino acids. I... ...
Retro saibaiwei sandwich
A kind of How to eat simple ingredients to bring out the feeling? Today, I want to teach you a sandwich that can be easily controlled even by kitchen Xiaobai A kind of ︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎︎ douguo.com/activity/cpzj/detail/2343?isapp=1&a... ...
Nourishing crucian carp soup with delicious taste
Crucian carp is tender and delicious. Soup is very nutritious and nourishing. A bowl of cold resistance comes in winter. (Baidu) crucian carp soup has a delicious taste. It contains high-quality protein, and has a peculiar relieving effect on th... ...
Fried rice with golden egg
An egg fried rice. Egg wrapped. With a cup of soy milk. Breakfast is good enough to drop -
Millet and pumpkin porridge
Tired of millet porridge for breakfast? With this kind of food, why is millet more expensive than rice? Because millet porridge seems to be able to cure all kinds of diseases in the concept of elders - to drink millet porridge when you are sick,... ...
Pumpkin congee with glutinous rice
Glutinous rice can warm the spleen and stomach. It has a high calcium content. It has a good effect on bone and teeth. The rich pectin in pumpkin can absorb harmful microorganisms and heavy metals in the body, help the toxin to discharge and ach... ...
Sichuan second bullet spicy shrimp
Spicy shrimp is a special dish in Sichuan. It's spicy and delicious. It's one of the most popular Sichuan dishes. The main ingredients are shrimp, chili, Kwai, onion, ginger and garlic. Stir fry with Pixian bean paste.
Fermented glutinous rice with egg and milk
A kind of It's rich in milk. The egg is tender and smooth, with a light aroma of fermented glutinous rice. It's fragrant with sesame nuts. The candied fruit is sweet and sour. The hot one comes to the last bowl. It's absolutely the best choice ... ...
Dried sweet potato
Sweet potato is also known as sweet potato, sweet potato, etc. sweet potato is a kind of nutritious and rich natural nourishing food. It is rich in protein and so on. These substances play an important role in promoting the activity of human bra... ...
Pudding dog Burger
Today, fish and fish share a cute snack. It's a snack. In fact, it can also be made into tea. It's very good to have it for breakfast. Especially for children, or children like fish and fish. When you see it, you will feel happy and want to taste it. -
Noodle soup with tomato and beef brisket
It's cold. Stew a pot of tomato and beef brisket to warm your stomach. It only needs a few drops of oil to fry the tomato into a thick red soup. Then put the blanched beef brisket into the soup. Stew it slowly in an enamel pot. The effect of loc... ...
