Chinese Food
All Recipes
My favorite vegetarian version
There are many advantages of pumpkin and corn. It's a good food for men, women and children. It's delicious to add cream in pumpkin soup. Today, this cream is added with coconut milk. The taste is more rich. Corn is added in the fragrant soup. T... ...
Spicy pig's hoof ~ full of collagen
Pig's hoof is rich in collagen protein and elastin. It can improve the water storage function of human skin tissue cells and make the skin not easy to shrink. Elastin keeps the skin elastic. It can reduce skin wrinkles, delay the aging of skin c... ...
Stir fried Huaishan
Delicious and healthy
Pan soldering
The leftover noodles and fillings of four happiness dumplings will be baked in a pot
Banana Muffin
The ripe skin of the banana at home is black. It's easy to make pancakes.
Cute panda curry fish egg
I haven't made a children's meal for a long time. Borrowing beans and fruits is also an activity. Fish balls are also called fish eggs. They are my favorite snack. I always buy two strings of fish balls every time I go to the convenience store. ... ...
Griddle cooked chicken gizzards
Babe likes dry pot dishes. I made this dish at home. The added side dishes are also babe's favorite. (side dishes can be added according to my own preference)
Pot chicken eclipse
Isn't the pot chicken a chicken? At that time, I was in Chengdu. I had this question when I was faced with a bowl of seemingly cold spicy hot string. I even spent a long time trying to identify the weight of chicken from a bowl of red oil. It's ... ...
Spaghetti with tomato and beef sauce
I suggest you use three tomatoes...
Hunan famous dish braised snake with green peppers
The therapeutic effect of cauliflower snake on food - warming the lung, benefiting the cardiovascular system, benefiting the liver, harmonizing the stomach, tonifying the kidney, strengthening the muscles, strengthening the bones, nourishing the... ...
How to get the best taste of tea tree mushroom in dry pot
Dry pot is the representative of Hunan cuisine. It's dry, fragrant, spicy and the best to eat. But the dry pot and the dry pot. It's a dry word. It's not suitable to use fresh mushrooms. It can't be processed well to make soup with water. It has... ...
Curry hot pot
A simple, quick and delicious curry hot pot. -
Japanese style thick egg
The eggs are nutritious and the price is close to the people. There will always be eggs in my refrigerator. The Japanese style thick egg roast adds onions, carrots and shallots. The taste is better.
Braised eggplant
Eggplant is just at the beginning of spring and summer. Many people have an insatiable desire for eggplant. No one looks at what they don't want to eat when they are exposed to the sun. It's definitely the first choice for rice killers. The nutr... ...
Boil lard quickly - make a pot of old and fragrant lard in ten minutes
Many people boil oil, whether it's lard or fat oil, by adding water. The whole process is almost done slowly with a small fire. But I think it's very time-consuming. The oil is not old, so I like to keep the fire on first and then the small fire... ...
