Chinese Food
All Recipes
Oil free sweet potato chips (air fried version)
I use SUPOR air to turn the sweet potato slices made in the frying pan. Without a drop of oil, they are fragrant and crispy, and the heat is very easy to master. The color is perfect. -#It's bad for my snacks.
Stir fried beef ribs with Scallion
Cowboy bone has the functions of strengthening tendons, unblocking collaterals, recovering fatigue and regulating the softness of waist and knees. We can eat some cowboy bone in proper amount in diet. It is very good for the body. When making co... ...
Sauteed sausages with wheaten
Mom likes to eat the dachshunds in this house - she will be back in a few days - and try to make all the dachshunds she likes
Super delicious leek pie
I like to eat leek today. This leek box is delicious and easy to make.
Sweet potato cake with green bean filling
Mung bean paste is cooked by myself. It's more than one jin at a time. I made moon cakes, mung bean cakes, steamed buns and glutinous rice balls. There are still some left. Today, I make a new way of eating. Cooking is really based on the ingred... ...
Shrimp with garlic
Today, I went to the supermarket and saw that there was a fresh kiwi shrimp. It was quite big. So I bought some back. I made a shrimp with mashed garlic for my baby. It is rich in nutrients. It contains a lot of high-quality unsaturated fatty ac... ...
Cranberry peanut nougat (toaster version)
Winter is coming. I don't like sweets. I start to look for snacks at the end of the day. So I make nougat to store calories for my body. Full of milk flavor with crisp peanuts, sour cranberries. Sweet and sour. Delicious. Homemade some. Send fri... ...
Boiled noodles with shrimp and baby vegetables
I usually like to eat shrimp. There are a lot of prawns in my family. Then I have various ways to do it. Today, I'll pass on a boiled noodle. It's delicious.
Rice with egg and purse
Rice with eggs is a common and popular staple food in Japan. It is made of fried rice wrapped in egg skin. Generally, the eggs are fried into a thick and even skin, and then the fried fried rice is simple and delicious
Stewed vermicelli with Chinese cabbage and pork
In late autumn, there is one of the most difficult days in Northeast China. That is 20 days before heating. The earliest heating in northern Heilongjiang was in late September. Jilin was in mid October. Liaoning was around November 1. On a warm ... ...
Old Beijing yutanzi
Kwai Chi can be fix in minutes, especially for the elderly and children.
Pumpkin millet oatmeal
This porridge is soft, fragrant and sweet. It's a baby's favorite food. It's nutritious and digestible. It's suitable for all ages.
