Chinese Food
All Recipes
Fried shrimp paste
At first, I knew that I refused to use pumpkin as stuffing. Once I started, I couldn't stop.
Pork in tomato pot
It's full of tomato juice. It's wrapped in crisps. It's delicious with shredded onion.
Baked rice with beef and cheese
In fact, there are not so many steps for this dish. I just take so many pictures and feel that the color is very beautiful. Besides, I don't have to make cheese baked rice. I can make baked rice as topping for noodles, or I can eat it alone. I w... ...
Mixed mushrooms with Andrographis
It's estimated that many of my friends haven't eaten it. Here's Baoma. It's a traditional Chinese medicine in China. Fresh Andrographis can also be eaten as a vegetable. It's mainly produced in Fujian, Guangdong, central China, North China, nort... ...
Fried wings with honey
Chicken. Tender but not greasy. It's popular with adults and children. Naturally, it's the first choice. Today's dish, Baoma uses the chicken wings that everyone loves. It's used to make Cola Chicken wings and braised chicken wings. This time, I... ...
Potato chips with wolftooth in oyster sauce
All three of my family are controlled by potatoes. They like to eat whatever they do. Now I'm learning an oyster sauce version. Now I'll share it with you.
Steamed chicken wings
It's hot these days. I don't want to stay in the kitchen all the time. I'm strongly asking for air conditioning in the kitchen. So with this dish~
Boiled lard
Cooked lard mixed with sesame sugar and dates is delicious when the lard is cold enough to coagulate.
Stir Fried Cauliflower
Low salt and low fat diet
Rose apple flower owner electric oven R026 trial
Make a delicious and good-looking delicacy. Give it to the children after 00. It's no longer a bear biscuit to pass. So I think of rose apple blossom. It's famous for its beauty and taste. But some small concerns are temperature control. If the ... ...
Pork in pot
Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. As a native of Northeast China, this dish has been dee... ...
Eat not fat low-fat coconut sweet potato puree. You can let go of yourself.
Baked sweet potato puree is a very classic snack. Add milk, coconut oil and sugar to the sweet potato puree. Spread nuts on the surface. Finally bake it to a golden color. A bowl of warm yellow. It's appetizing when you look at it. It's full of ... ...
A plate of green beans. A glass of beer
After supper in summer, my mother will cook a big pot of Maodou. My father will drink a little beer. Sometimes I will accompany my father to drink a little. I will chat and blow the cow. Now I even miss it.
Braised eggplant
Braised eggplant is a household dish. It's a delicacy of vegetable dishes. It has a long history. The dishes are ruddy in color, salty and slightly sweet in taste, crispy and palatable, with thick yellow juice. It's an appetizing delicacy. Men, ... ...
Colorful vegetable roll
Little girl went to primary school. She just ordered school nutrition meal. But she was not nutritious. Sometimes she came back hungry. My father was very upset. She decided to bring food instead. It's a different way to cook. It's just for her ... ...
Honey sesame pie
I love to eat cakes since I was a child. But my mother seldom makes them. I don't have time. Maybe there is a shortage of raw materials. Gradually try to do it later. Do it yourself.
Henan steamed noodles
Noodles are our staple food in Henan. It's not noodle soup at noon. It's noodle. Steamed noodles. My family is very fond of steamed noodles.
Leonurus pig liver and lean meat soup
Blood tonic Soup for girls in a specific period
