Chinese Food
All Recipes
Cabbage and vermicelli
Sweet potato flour bought on the Internet. Today, I tried it. I succeeded.
Japanese style mashed potato Cola cake. Delicious hidden in the kitchen
Eight recipes, 40g each, each potato is a source of happiness -
Crystal clear Tianjin flavor. Fried stewed seeds
Many children in the north have seen it. The traditional name of Tianjin is fried stewed seed. In spring, they have to eat a series of sweet potato starch to keep the nutrition of the fresh potato intact. For example, protein, amino acid, vitami... ...
Roast lamb chops
Eating barbecue at home. A burst of happiness.
Stewed beef with tomato and potato
Everyone likes hot pot, especially the impact of the epidemic. Hot pot stores can't go. The desire for hot pot is growing. But it's impossible to wash hot pot in hot pot shop. It's better to buy some hot pot materials for meatballs. Make hot pot... ...
Northeast traditional dish shoulder handle - pot and baorou
Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. After cooking, the color is golden and the taste is so... ...
Pimple
Pimple is a delicacy in our hometown. Our family has a meeting every year. It will come out in the Spring Festival. In my memory, grandma's yard and neighbors in the street will come together to help. Usually, it is used in the mud fire in the u... ...
[fried liver in old Beijing] the favorite snack in old Beijing. It's really delicious.
Fried tripe, stewed pork and fried liver are three water snacks that old Beijingers can't do without in their daily diet. Among them, fried liver is the most misnomer - although it's liver, but the main ingredient is large intestine. It doesn't ... ...
The three delicacies are full of the flavor of northeast hometown.
In the Northeast cuisine, the three delicacies must not be ignored. Potatoes, eggplants and green peppers are interwoven together. It's exciting to the taste buds. That's nobody. You don't need to eat. I bought eggplant and green pepper yesterda... ...
Two methods of roasting sweet potato
I don't know what fire to use or what kind of sweet potato to use. I don't know if the sweet potato has been washed. I want to eat a clean, hygienic and delicious baked sweet potato. Of course, it's the best to do it yourself.
Stewed Beef Brisket with tomato and potato
The tomato and beef brisket are not sour and appetizing. They are nutritious and delicious. Beef stew sometimes doesn't have a certain time. The beef I bought this time is not as easy to stew as before. Generally, it can be stewed for 40 minutes... ...
Steamed bread
I haven't bought steamed bread since I learned how to steam it. I steam it once a week. When I don't have purple potatoes at home, I use sweet potatoes. If I have purple potatoes, I can use purple potatoes. I still think the color of purple pota... ...
Baked potato with tomato
Tomato is native to South America and widely cultivated in North and South China. It is the fresh fruit of Tomato in Solanaceae. Tomato has the functions of promoting body fluid, relieving thirst, appetizing and eliminating food, diminishing inf... ...
Braised pork and potatoes
It's similar to braised pork. My family won't prepare so many spices. Ha ha. It's very simple. But it's also delicious and delicious.
One dumpling with vegetables and shrimp
I'm free today. I'll make dumplings for the children. Of course, I have to share them. I was supposed to upload notes. No way. I still want to share them with you.
