Chinese Food
All Recipes
Fruit Qifeng
The successful Qifeng also needs several hones to succeed. With careful efforts.
Stir Fried Cauliflower
This dish was meant to be fried with streaky pork. It's a pity that the market is sold out. I bought some fat and thin pork instead. I stir fried the fat pork to produce lard. Then I stir fried the lean pork and cauliflower. The taste is also very good ~ ~
Steamed bread
When I was a mother, I wanted to make delicious food for my baby every time. But I couldn't do anything. I failed every time. Fortunately, the noodles were fermented successfully. The steamed bread was delicious.
Portuguese egg tarts
I love egg tarts very much. But I tried to make my own egg tarts before. Every time I failed. But I chose frozen egg tarts. In fact, the taste is very good.
Dried tofu
I made it for my husband
Fresh milk mini flower roll
Change the pattern to make staple food. With the fresh milk and noodles at home, I made a pot of flower rolls as big as eggs. It's lovely and delicious. Ha ha It's a waste, too. A small pot. All three people eat it up. This time I use baking pow... ...
Qifeng cake
The original recipe comes from Qifeng cake & puff of fruit school, referring to the post of Xiaozhi by Suzhou River, baking mold - 7-inch round mold baking temperature - 150 ℃ baking time - 50 minutes [preparation] eggs are taken out from the re... ...
Dumplings with fresh bamboo shoots, COD and shrimp
The goddess wrote you are the most precious . She forced me to hand over a private dumpling stuffing matching recipe. For the future can mix with tall delicious. Really dare not offend. My favorite dumpling stuffing selfless contribution. The st... ...
Self made healthy and delicious tofu
It's made by yourself. It's delicious and clean.
An improved version of Hokkaido cookies for white lovers
I really don't want to spend so much money on white lovers. I've used several Hokkaido cookies. I think Jun's recipe is the most fragrant, but the batter is thin. It's easy to flow into irregular shape in the baking process, which makes the obse... ...
