Friends who like to eat barbecue. Most of them order baked eggplant ~ ~ ~ I seldom eat barbecue outside. I don't love it. And someone is very strict ~ ~ every time I pass by the barbecue stand and show my greedy face, he drags me away. Then he s... ...
Formula reference from fruit school. Practice changed -
Chocolate double layer cheese cake. Eating cheese cake alone will be very greasy. Add chocolate ganache to make the bitter taste of cocoa and the fragrance of cheese slightly sour. Complement each other. Eating it will make people addicted. Matc... ...
I don't add butter to this small meal bag. I only use a small amount of corn oil. The puffiness of the meal bag is no worse than the one with additives sold outside. It's soft.
I started to practice all kinds of Qifeng cakes a year ago. It's the basic skill of black forest. Good Qifeng is soft and elastic. It's like cotton. It doesn't oil or dry. Qifeng is done. The cake is two-thirds successful. With delicious chocola... ...
I just started to learn how to make cakes. I tried my best to pick and pull recipes on the Internet. But I didn't succeed in the past. Until today, I have been very successful. I didn't see that Fang did it all based on the experience of these f... ...
The tilapia you made before is steamed. Today's tilapia is braised in brown sauce. It tastes just as good. Delicious is better than steamed. This recipe can be used to make braised hairtail, flatfish, carp and grass carp. In short, it can be use... ...
If you have Pixian Douban sauce at home, you can use it. You can get rid of my sauce and other seasonings.
I always like to eat fish to make it tender, spicy and oil-free. I also add some small methods to this fish chop. It's spicy and refreshing. It's smooth and tender. You can have a try if you like.
I don't have much time to make bread? Try this lazy version of one touch fast bread. Super simple. Besides, it's better with cream. -
I always like the sea. So I want to show it in my favorite baking. -
My mother in her 80s suffered a lot from supporting the third tier construction when she was young. She was better when she was old, but also suffered from diabetes, high blood pressure, hyperlipidemia and heart disease. She had to abstain from ... ...
The hot and sour tripe sticks popular in Gansu Province are really an indispensable good dish in winter. By borrowing some ingredients of Sichuan flavor, fresh tripe will have a hot taste. But I don't like sour food very much. It's fried instead... ...
Today is my birthday. I'm tired of cream cake. Today I'll make it as my birthday cake ~ hee hee. I didn't expect that the babies like it so much. So happy. By the way~-