Chinese Food
All Recipes
Warm garlic sprouts with duck blood
Mom's hard work won't let you see. Warm recipes are in her heart. The lyrics of a song by Jay Chou. When we have tasted the authentic Shandong cuisine, the nourishing Cantonese cuisine, the exquisite Japanese and Korean cuisine, and the fresh an... ...
Fish flavored shredded pork. Classic taste
It's the fish flavored shredded pork that's catchy. Classic. I remember when I was a child, I went to a restaurant to have a meal. I ordered a fish flavored shredded pork. It was amazing. It was delicious. At that time, I thought that this kind ... ...
Stir fried Asparagus with prawns
In March, dried shrimps and shrimps are yellow and full. Asparagus is tender and sweet
Braised duck blood with Tofu
It's suitable for old people and children.
Sweet and sour spareribs with zero failure in one study
Every time I go to Shanghai, I have to order sweet and sour pork chop. The color of thick oil and red sauce. Sweet ribs. For northern people's stereotyped braised pork, it's really unforgettable for a long time. Sweet and sour spareribs. Moderat... ...
French fries
My son recently stayed at home and took Internet lessons. He seldom went out. He missed KFC's chips. It's safer to make fresh potatoes at home than to eat them outside
Honey bun with crispy bottom
When I was at school, my favorite was to eat this kind of honey bread with crisp bottom. Now I make it myself. It's really super delicious -
Boiled pork slices of Sichuan cuisine
I've made boiled beef before. It's the same as this method. I just didn't take a process map. I'll present them all today. You can try if you like Sichuan food. Ha ha.
Drink this tea if the blood fat is not good and the blood pressure is high. The blood fat is healthy and the blood pressure is more stable.
Long term hyperlipidemia will cause blood viscosity, poor blood flow and insufficient blood supply to heart and brain vessels. Dizziness, fatigue, chest tightness and even more serious thrombosis will occur. This kind of Gynostemma peel tea made... ...
Kung pao chicken
Are there any people in the same way? The first idea of eating delicious food is to study how it is made. There are many versions of kung pao chicken. Tonight, I just made Luoluo version kung pao chicken based on the taste of memory and some of ... ...
It's hot in summer. Have a cold fern root powder
Fern root powder is also coarse food. Add some of your favorite side dishes. Carrots, fungus, cucumbers and so on. A cold dish will do. It's very delicious A kind of
Steamed bread with drawstring
Tiktok. See. Sort it out. Record it. That's the recipe later. It's delicious. Tiktok is not all deceptive. I'll do another beautiful picture later. -
Lettuce in oyster sauce
Simple Kwai and delicious. Low fat and low oil. Delicious and healthy.
Doughnut with bean sauce
Bread like flowers. Open a beautiful day.
Striped cake roll
It's simple. I'll choose the easiest one if I want to eat cake. It's over my mouth. Super nice ~
Pork liver with chopped peppers
I have the impression that the pork liver in my hometown is made with chopped peppers. This way of eating hasn't changed in 30 years, so I don't eat any other taste of pork liver.
Once you learn it, you'll learn it
Rice with soup. Super next meal. Delicious Coke chicken wings chicken legs. Children's favorite.
