When it comes to making cakes, a lot of people say to me. How to pass the egg white? How to turn it over so as not to soak it? What to do without an oven at home ~ ~ ~ a lot of problems come up. Now there's a kind of cake roll. There's no way to... ...
Here comes the softest sweet glutinous rice Dafu. This time, we used the natural fruit and vegetable powder (beetroot powder & wormwood powder) to make a lovely three color big fortune skin, wrapped in the healthy and delicious purple sweet ... ...
There is not a lot of concept in the trial of the Golden Elephant ready mixed flour for the bread ready mixed flour. I have seen many times in the supermarket, but I have never seen it carefully. The concept of ready mix powder is still in the s... ...
Mogito. A refreshing summer drink. Made of passion fruit. It's fragrant, sour and sweet. It's very fresh and refreshing.
Recently, I've been chasing dramas. I'm entangled in Xiangmi's watching. I love and hate each other. I'm asking what is the love in the world. I'll call the immortal life and death.... I like Runyu and sympathize with his ups and downs.... This ... ...
My good friend's flower shop needs a group of gingerbread people to give back to old customers ~ so I asked for a group of gingerbread people to make. They were born. But because there is no need to purchase Gingerbread powder, we made a person ... ...
All kinds of low-end tiramisu materials are made this time. It's premix. Despise me. I can't put a mascarpone in my dorm without a refrigerator. Later, he went to a small shop in the South Gate of the school. Super small store. It was found that... ...
Ice skin moon cake Prelude - it's said that it's getting closer to the moon cake festival. Last night, I tried ice skin moon cakes. The reason is that the remaining cream stuffing in the fridge, Kim, is still enthusiastic about kneading the colo... ...
Crystal clear moon cake
I remember when I was a child, I loved to eat cream puffs, which is one of my favorite snacks. Now when I grow up, I can make delicious cream puffs for you to teach you^_ ^
In the hot summer, no matter how enthusiastic the cook is, she has no enthusiasm. Stay away from the oven and choose the refrigerator. She can also make this fresh and pleasant dessert.
It's spring in a twinkling of an eye. I miss that big blooming flower sea in spring; cherry blossom, tulip, little wild chrysanthemum; and my favorite Lavender... Classic muffin. It can not only taste delicious pastry, but also remember the past... ...