I believe that friends who like Korean food will have this bowl of porridge - Korean pumpkin porridge. It's a very simple way to do it. But it's worth 2030 yuan a bowl when it's put in the shop. Good drink is good drink, but it's a little expens... ...
Oats and pumpkin porridge is not only of high nutritional value, but also of good taste. It is one of the healthy porridge that many people like to eat. Oats and squash porridge is also very powerful. This is mainly because oats and squash are v... ...
Is it a little curious to see the name of this recipe? Today's pumpkin porridge is actually made of the same material as the usual pumpkin porridge. It's just another way. The porridge is sweet to every grain of rice. Even the soup is sweet. Let... ...
Pumpkin congee is a common fast porridge. Kwai pumpkin has antioxidant and protective effects. Pumpkin is rich in beta carotene. Beta carotene can be converted into vitamin A in vivo. Vitamin A is a strong antioxidant for the body. Therefore, it... ...
Tired of millet porridge for breakfast? With this kind of food, why is millet more expensive than rice? Because millet porridge seems to be able to cure all kinds of diseases in the concept of elders - to drink millet porridge when you are sick,... ...
Glutinous rice can warm the spleen and stomach. It has a high calcium content. It has a good effect on bone and teeth. The rich pectin in pumpkin can absorb harmful microorganisms and heavy metals in the body, help the toxin to discharge and ach... ...
Millet contains a variety of vitamins. It has the effect of nourishing blood and brain. After cooking porridge, the taste is soft and smooth. It is easy to digest. It is especially suitable for children with poor digestion and easy to accumulate... ...
The advantages and disadvantages of eating old pumpkins? Here are the benefits of eating old Pumpkins - 1. Detoxification. Pumpkin is rich in pectin. Pectin has a good adsorption. It can adhere to the body's bacterial toxins and harmful substanc... ...
Just four steps-1 ️⃣ Cut 2 ️⃣ Steam 3 ️⃣ Stir 4 ️⃣ Hot. Quick collection
During the epidemic, everyone can't go out. It's just a lot of time. This Korean pumpkin porridge is easy to cook, but it's not easy to taste. It doesn't matter if the Korean restaurant is closed. Copy the better pumpkin porridge at home.
It's a very simple health congee. It's not good or full at night. It's just simple and nutritious. It's a good choice for dinner or breakfast.
For the fans, the steps are specially detailed. Kiss. Don't worry and do it boldly. It's really easy to make. It was made last night. I had it this morning. Millet pumpkin porridge is a kind of low calorie, stomach nourishing staple food. The ma... ...
Super simple porridge You can eat it at night or at noon. You can also eat it at night. If you like sweet, you can add some ice sugar. If you like salty, you can eat it with small pickles
Pumpkin porridge made of milk cereal. It's nutritious, rich in milk flavor and good in taste. -