Chinese Food
All Recipes
Pumpkin millet porridge
Pumpkin has a warm nature. Those with a hot stomach will eat less; those with a sluggish nature will eat with caution. One of the hair. It's not suitable to eat during taking traditional Chinese medicine. Pumpkin contains more sugar. It's not su... ...
Boiled pumpkin in Indian style
Japanese made fish essence can serve as seasoning very well, and it's not as high as salt. It's not easy to cause high blood pressure.
Fruit, oats, pumpkin, red dates and congee
It's suitable for girls with bad stomach. It's healthy and nutritious. I'm used to eating night snack. I'm hungry at night. I can be breakfast. It's very convenient.
Deep autumn warm soup pumpkin thick soup
Halloween in the west is just over. Many parents and children have made pumpkin lamps together. It's a pity to throw away the used pumpkin lamps. How can we reuse them? It's better to make a super simple food. Pumpkin is low in calories and rich... ...
Tangyuan pumpkin congee
For breakfast today, I used ten dumplings. You can choose which one you like.
Pumpkin and carrot pork liver cake (anti anemia)
Pumpkin with zinc can promote baby development. Carrot with vitamin A can protect eyes. Pig liver can prevent baby anemia
Cute pumpkin biscuits
Eating pumpkin can eliminate carcinogens and prevent cancer. Pumpkin contains a lot of zinc, which is good for skin and nail health. The antioxidant β - carotene has the function of protecting eyes and heart. It can also eliminate the mutation o... ...
Breakfast
Ten years of breakfast. The baby is healthy, handsome and tall.
Pumpkin breadfruit
The market bought back a pumpkin that was super sweet. It was steamed and stirred into mud and added to the bread. It was nutritious and delicious. The color was also very beautiful. I don't need to say that everyone knows the nutrition of pumpk... ...
Pumpkin and osmanthus cake
It's snowy in the north. The south is still wearing short sleeves. It's not cold a while ago. So it's very suitable to make this cake.
Pumpkin and corn porridge
The porridge made in casserole is soft and fragrant. With the smell of corn and the sweet taste of pumpkin, it's really warm to the heart.
Pumpkin and glutinous rice balls
There are many good ways to make pumpkins. I've seen many people make pumpkin cakes. But I don't like oil. I like simple ones. I refer to the recipes of many friends. Some friends think that the glutinous rice flour is too hard to steam out. Som... ...
Steamed pumpkin cake
I've made sweet potato cake before. I think it's delicious. This time I'll use old pumpkin. It's more delicious. I've done more than 20 of them. I'll share them with my family and friends.
Congee for keeping fit
Making a good bowl of porridge requires not only technology, but also patience. Only those things that are managed with heart can make you feel extremely precious. When you can cook a pot of porridge quietly, not just for living, you must get a ... ...
