[3288] it's a story of looking forward to the east wind coming, spring approaching, radish sprouting quietly as if just waking up In a few days' time, it will be blooming. April 6, 2019
Can soy milk cook fish, too? I was shocked when I saw it for the first time. It's like this. I get up early every morning. Make myself and my family a soy milk breakfast. On the way to work, I came across a fish fillet with soy milk in a restaur... ...
Crayfish is a lot. I haven't finished eating it once. Peel the meat and mix it with salad. -
I cook it in an electric pressure cooker. It's no worse than stewing it in a pot.
This is a time in Lugang. My friend ordered radish and beef brisket. I think radish tastes good. Now I'm vegetarian. I think it's good to cook white radish. So I try it. It's really delicious. Haha. And it's not complicated. Other side dishes ar... ...
I told my son yesterday that I would cook porridge tomorrow morning. My son said ah . I felt a little disappointed. I saw that there was still a plate set in the morning. I was happy again. I thought it was just a bowl of porridge with small dishes.
It's hard to get up early. I bought fresh tender tofu (I usually don't have anything to go to later). I bought fresh vegetables. Ha ha. I'll make a pot of boiled tofu and miscellaneous vegetables for lunch. Recently, the taste is deliberately li... ...
Eat carrots in winter and ginger in summer. There are also many sayings like eating carrots into the city. The doctor closes the door.... but they all mean the same thing. It's very good to eat carrots in autumn and winter. It's made before. Loo... ...
Black chicken is good to drink but hard to wash. I cut my hand in the morning when I didn't pay attention to my internal organs. Purr
Fish flavored shredded pork made for the first time
The lazy girl is not willing to eat outside. I'm afraid that I'm not fat yet. Think about it. Look at the half turnip left in the fridge. Just make a pork chop soup. It's good to drink, not to be fat. The point is super simple...
It's good to cook with coarse food.
The Cherry Radish in the market always has leaves. Sometimes the leaves are too fresh to be wasted. So there is the by-product of stir fried pickled vegetable and Maodou made of radish leaves. It's a good choice for congee.
Mutton leg's nutritional value: 1. It's tender and easy to digest. It's high in protein, low in fat and phospholipid. It's less in fat than pork and beef. It's low in cholesterol. It's one of the delicacies for cold prevention and warm toning in... ...
You will find out how easy it is..?