Chinese Food
All Recipes
Nutritious, low-fat, delicious, home cooked vegetable, mushroom, broccoli
The recipe is the same as the mushroom manual search - Junqiao cook's own shop. You can collect and buy it first. Please contact me if you need. There is a discount. May all happiness surround you. On the left is sweetness. On the right is conte... ...
Super simple and failure free braised pork
Just simple seasoning. Super perfect finished product
Congee with preserved egg and lean meat
I want to have more breakfast on weekends. I don't want to be too troublesome. This porridge is very suitable. My method is relatively simple. It tastes good.
Stir fried mung bean sprouts
When I was a child, my favorite dish was stir fried mung bean sprouts with shredded peppers. Every time my mother made it, I ate it up. It was wheat bread. It's still memorable. Mung bean sprouts are rich in a variety of amino acids. They have a... ...
Kung pao chicken
Kung pao chicken is a nutritious, delicious and very easy to learn meal.
Hot and sour noodles (sweet potato noodles)
Hot and sour noodles have evolved from street snacks into a well-known delicacy. It's easy to make. It's addictive. When you don't have an appetite. Maybe when you don't have a good appetite. Take one. Solve the problem immediately.
Stewed mushroom and bean skin with tomato
Sweet and sour tomatoes with bean skin full of soup, plus Flammulina velutipes. It has not only the mellow soup head, but also the toughness of Flammulina velutipes. It is decorated with a little pepper slices. It adds a bright contrast.
Stewed sausage
The smell in my memory. Daoxiang village's small clay. From when I was a child to when my baby was a child, my favorite way is to do it.
Bacon rice
It's OK to use the Cantonese style or the string style of bacon. The main thing is that you like how many ingredients you like. If you don't like coriander, you can skip it
Yundoubao
It's a common bean bag. Although it has no beauty value, it tastes good. It's very delicious.
Pork with thousand pieces of knots__ Necessary for improving food during holidays
It's not greasy. It's economical and nutritious. It's suitable for all ages.
Baked rice
You can bake whatever you have. This time it's pork and sausage as supporting roles... The protagonist is always tomato and cheese. -
Seafood with green pepper
I didn't eat green pepper before. Now I like it very much. Eat more cold dishes. It's healthy and low-fat, and it's easy to fire.
Fried shredded pork with water bamboo
Zizania latifolia, aquatic plants, sweet taste, cold and heat detoxification
Steamed noodles (Henan braised noodles)
Steamed noodles is my favorite (also known as marinated noodles) from snacks to big. It's the only food that I learned from Grandpa. Because I like eating. I've been standing nearby since I was a child and watching grandpa make it. The most comm... ...
