Chinese Food
All Recipes
American style large barbecue ribs
First of all, I saw that the man in the card room often went to the high barbecue ribs full of African American style, which is the same as the feeling of our northern people eating meat and drinking wine. I tried it several times and it was ver... ...
Pork in pot
Guobaorou is a famous dish in Northeast China. It tastes sour, sweet and appetizing. It's golden in color. It's coveted just by sight. -
Braised pork in brown sauce
Home cooking ～
Okra preserved egg
Some beauties may have been hard to appreciate, such as okra and preserved egg. Some annoying things may be like now, such as coriander and balsam pear. People are complex animals. It's not just women's heart that changes at any time - like the ... ...
Beef tendon in cold sauce
It's made at home. The plate is light. It seems to taste good. So record it. -
Stewed crab
I got up early in the morning. Instead of going to the crowded scenic spot, I went to the vegetable market. Mom is on duty and wants to take good care of her. She makes a dish for her. Mom always said that the price performance of the crab pot i... ...
Braised pork in brown sauce
The stewed pork and many kinds of stewed pork according to the recipe are fat. Maybe the art of Chinese food can't be quantified. It takes too many people to try it. Slowly find the right way to make your own taste. Today's braised pork is fat b... ...
Get fat in two days
ten point one This is a story that I don't want to be fat today Good October, elder brothers and sisters. Is it home or outside? Anyway, no matter where I am, I must have had a good meal Well You eat it first. You can come back after two days
Braised pork with water bamboo
I didn't know how to cook at that time many years ago. But there was a stir fry shop downstairs. The price was affordable. I ate it in the company at noon every day. After work, I went downstairs to stir fry a few dishes and went home to solve t... ...
Stewed chicken liver
I like chicken liver, but I don't think it's clean. Forgive me for being a Virgo
Rosin soup
Sour, fresh, nutritious and delicious. Favorite of the whole family
Stewed chicken with mushroom
On the National Day holiday, my mother bought two pure native chickens in the walnut garden in the countryside. They are delicious and meat tight. Wow, they've been delicious for a long time.
Roasted chicken with lemon
I haven't used the roasting fork and rotation function of the oven yet. This time I just got the trial of Changdi baked man oven. So I decided to try it. I think the duck husband said it's roast chicken. The duck is too oily. OK. Listen to the h... ...
Coconut protein ball with only three raw materials
It only needs three kinds of raw materials: coconut, protein and sugar powder. The method is simple. It's soft outside and soft inside. It's fragrant and sweet. It's a very delicate dessert.
