Kelp is rich in protein, dietary fiber, calcium, phosphorus, iron, folic acid, iodine and other trace elements. It belongs to the strong alkaline food. It can adjust the pH in the body. It is very beneficial to the health of the body to eat it often.
It's simple, delicious and nutritious.
My mother has always been very fond of cabbage. My favorite dish is mixed. My grandmother used to use fish sauce. I was a little tired of it. So I changed it into soy sauce. It was delicious. My family liked it very much.
The sashimi in China may be fried. Fried crab and shrimp are all. There is no cooking, but there is a sauce. The original juice is delicious. There is no mustard, but there is mashed garlic. The taste is light, medium and heavy.
It's the peak season of bamboo shoots. Seasonal ingredients should be fully utilized. Wave your hands. Let's go. Super dinner.
The ingredients are very simple. The method is not fresh. But what I make is delicious and hot. There's a secret.
Creamy, creamy, creamy, so I chose this for the first time when I made spaghetti officially