All Recipes

Stewed mutton with mushroom

Sticking autumn fat has always been a custom of people. If we are busy with replenishment after the beginning of autumn, we will not only fail to achieve the desired effect, but also produce many disadvantages. For a long time after the beginnin... ...

5 Steps

Braised spare ribs

I didn't eat pork very much since I was a child. I don't look at pork. Some friends will say. It must be Hui people. Ha ha... Actually it's not. Let me tell you why I don't eat. I can't tell you one or two. But since I met him. (he likes chops. ... ...

3 Steps

Three diced bun

Three diced steamed bun is a famous dish in Yangzhou. It wins with flour fermentation and fine filling. Yuan Mei, a Qing Dynasty man, said in the garden food list that Yangzhou fermented noodles are the best. They are not full of half an inch. T... ...

6 Steps

High rise pork ribs with sweet and sour sauce

It's called Gaosheng ribs because of its seasoning ratio. It's step by step. It's a neat ratio. The taste buds enjoy incomparable enjoyment.

3 Steps

Stewed spareribs with rice

Baozai is a local dialect of Minnan in Taiwan. The word baozai means casserole. The word Zai means small. When the two words are combined, it means small casserole. The word baozai means rice cooked in small casserole. Taiwan's rice casserole re... ...

4 Steps

Spareribs with sauce

This kind of food will be eaten in Korean dramas

4 Steps

Bean curd soup with salmon bone

It's always too luxurious for a man to be rich. But it's a cheap salmon bone in the supermarket. It's healthy and nutritious with vegetables and tofu

1 Steps

Braised beef ribs with tea tree mushroom

Agrocybe chashugu is rich in protein. It contains 8 kinds of amino acids and lysine necessary for human body. It also contains dextran, bacterial protein, carbohydrate, anticancer polysaccharide and other nutrients. People call it Chinese God mu... ...

5 Steps

Stewed pork ribs with assorted pork

This dish is a bit like Huang Jihuang's three juice stew pot. Xiaozi thinks it's delicious. It's not only beautiful but also delicious. It's also delicious. It's also very good to treat people. The side dishes can be put more. The pork and spare... ...

24 Steps

Grilled ribs with garlic in honey sauce

Ribs naturally have tendons, meat and fat. They are very fragrant when baked. Marinate the ribs with honey sauce for 3 hours. Grill the ribs. Take a bite of gravy and garlic to appetizer.

10 Steps