Chinese Food
All Recipes
Iced mung bean paste
My family don't like sweets very much, so they seldom make sweets, but the sweets made by mung beans are quite like... Haha... I used to run to South China snacks with friends, just to eat the mung bean sand... But in recent years, I found that ... ...
Rice with preserved pork
About Purple Rice - a variety of purple rice. There are only a few cultivated in Sichuan, Guizhou and Yunnan, which are more precious rice varieties. The difference between it and ordinary rice is that its seed coat has a thin layer of purple su... ...
Stir fried chestnut with sugar in electric rice pot
As for some families who don't have an oven, it's very troublesome to fry chestnut in an iron pot. I recommend the electric rice cooker to you. Very practical
No oven, no weighing, no cake (2 steps only)
Chicken cake is easy to make. It's very convenient to eat in the morning. There's no oven to prepare. Electric rice cooker, small cup with rice measurement, two clean bowls are enough for making cakes.
Making cake with electric rice cooker
Because there is no oven.. No microwave.. Only rice cooker..
Millet oatmeal porridge
My colleagues complain that they don't have enough in the morning. The reason is that the rice porridge cooked by my mother-in-law is not good to drink. I always think there's something missing. I find an excuse to say that I'm late for work. I'... ...
Great taste, gathering treasure, gathering wealth in all directions (pork ribs, preserved rice)
This golden pot is a simple way. It's the first choice for new year's dishes. It means a new year. Everyone has an endless supply of gold and silver jewelry.
Braised rice with mushrooms and pumpkin
Homely food and collocation are Kwai Fu. The ingredients are simple and quick. Braise the pot. Then mix with a soup and a dish. A family of three. Fix a regular meal.
Stewed potato with tomato and beef brisket
The stew of the electric rice cooker version doesn't need to look at the fire. It can save the trouble of looking at the fire. At the same time, it won't lose the nutrients. The taste is just as delicious. It's suitable for busy cooking lovers
