Chinese Food
All Recipes
Simple but delicious hot and sour potato shreds
It's simple and easy to operate. But if you want to make it crispy and delicious, you need to pay attention to the method. I only put one chilli. Because children also want to eat it. You can put two or three or four according to your own taste.
Shrimps with pineapple
Strong new year flavor. Make some colorful festive dishes. Let the delicious food bring us more happiness and happiness.
Sweet and sour spareribs
I love sweet and sour pork ribs made by my mother since I was a child, but I can't learn a tenth of them. Now I can only practice outside because I think it's delicious.
Sweet and sour spareribs
On my girlfriend's birthday, I made one of the meals. I don't like fried sweet and sour pork ribs. The meat is very hard. The stewed meat is very tender. The white sesame is full of fragrance. My best friend says it's delicious. All the bones su... ...
Celery ham
Not spicy series
Peacock fish
In the ancient traditional culture of the Chinese nation, peacock is regarded as the incarnation of Phoenix and the symbol of auspiciousness. Peacock opens the screen to symbolize good fortune, wealth and peace. Peacock fish is a traditional fes... ...
Hot and sour potato shreds
For the first time, I cut it with a knife without using a filigree. Sometimes cooking is to cultivate my mood.
Sweet and sour spareribs
You are a goblin. what rice Spareribs essence
Carrot pancake
It's nutritious and delicious. It's comfortable to eat.
High pressure delicious Chinese steak
The first step to love steak is to choose beef. When buying beef, the thicker the shredded beef, the older the beef, the lighter the color, and the more tender the beef.
Kung pao chicken
Gongbao chicken is a Sichuan dish, but it's very popular in Xinma. I make it spicy. If you like it, you can like it. Weibo - HSBC cooks
