Chinese Food
All Recipes
Minnan / Hakka moon dish
People in Southern Fujian and Hakka usually eat wine made from glutinous rice when they sit on the moon. Ginger chicken, ginger noodle line, ginger pork liver, ginger pork loin, ginger lean meat and ginger egg are eaten every day in the month. T... ...
Chicken wings with coke
My aunt's excellent dish. After learning it, I will come back
A Jiao Guyuan paste
Ejiao - nourishing blood and Yin, moistening dryness, hemostasis, blood deficiency and yellow, dizziness, palpitation, restlessness, lung dryness and cough. Add wolfberry, black sesame, jujube, walnut and almond. It's very nourishing.
A Jiao Guyuan paste
With the improvement of living standards, health products are becoming more and more popular. Do you dare to buy those sold by wechat? Are you sure it's real donkey hide? One piece a day. It's the most reassuring thing to do. 250g glue. Boil it ... ...
Sweet and sour spareribs
I like it very much, so I made it myself. Of course, I do it once in a while. The spareribs are very expensive. Ha ha. My son doesn't eat meat very much. I also like it once? It's appetizing and delicious
Chicken wings with coke
A delicious food called thanks.
Chicken wings with coke
One of my favorite delicacies is chicken wings with coke. The meat is smooth and tender. It tastes delicious. The color is attractive and retains the aroma of coke.
Chicken wings with coke
I made Tongwa chicken wings with coke for the first time. I ate six at a time. Ha ha.
Chaoyin Chaoren salad and mustard soup
Mustard is called big dish in Chaoshan dialect. There is a saying in Chaoshan diet that big dish in June is fake; because big dish usually has cabbage in winter. In June, there is no cabbage at all; so the surface meaning means mustard looks lik... ...
Sweet and sour spareribs
On my girlfriend's birthday, I made one of the meals. I don't like fried sweet and sour pork ribs. The meat is very hard. The stewed meat is very tender. The white sesame is full of fragrance. My best friend says it's delicious. All the bones su... ...
Rice with eel
Delicious eel rice for Japanese birthday. It's so simple.
Braised goose
A real Cantonese food. It's simple and delicious. It's only made with the simplest ingredients and the most basic cooking methods
Sweet and sour spareribs
This dish is my daughter's favorite.
Stewed spareribs with rice - it's easy and powerful.
The most attractive thing is the golden and crisp pot at the bottom of the pot. When cooking at home, it is easier to use the cast iron pot with excellent heat transfer, heat preservation and water locking performance. It is easy to master the h... ...
