Chinese Food

Simple preparation of dampness elixir - Health congee with shrimp and job's tears

It's a hot summer. Frequent air conditioning will let moisture in. So how in the soft morning. Do not have to get up early to give yourself a bowl of moisture dispelling Yuanqi congee? In summer, the chef dedicates his own secret script. It allo... ...

Rice with mushroom and chicken (for two)

When I was studying in Guangzhou, I had three meals of rice with mushroom and chicken every week. Guangzhou calls it rice with mushroom and chicken.

Bayberry vinegar

Summer is coming. I don't have an appetite for anything. The tea is easy to spoil. I don't want to drink white water. This arbutus vinegar is recommended for wall crack. The taste is sour and sweet. The ratio of 1-10 is mixed with water. It's su... ...

Guiyuan red date and Tremella eight treasure porridge (ten kinds)

Red dates, longan, wolfberry, peanuts, red beans Nourish Qi and blood. Tremella ice sugar moistens the lungs

Bacon rice

Red date peanut purple rice porridge

Braised rabbit meat

Vegetable congee

Nutritious and healthy vegetable porridge is not only the favorite of mothers, but also the favorite of BB.

Baby's supplementary food micro class

The reference age of salmon gruel with vegetables is - 10 months + salmon is rich in protein, vitamin A, vitamin D, vitamin B6, B12 and many minerals. Moreover, the cholesterol content is very low. It is very suitable for babies. In addition, th... ...

Red rice cereal oatmeal

With oats as the main breakfast food, it can not only provide sufficient calories and protein, maintain the normal blood sugar level of human assistance, and let the digestive system continuously and smoothly provide energy for the human body in... ...

Fried rice with hot cabbage in ten minutes

I was in my hometown for a while. I was very greedy for spicy cabbage. Because I couldn't buy spicy cabbage, I pickled a pot by myself. In the winter of South China, the indoor temperature is sometimes lower than the outdoor temperature. A pot o... ...

Bacon rice

Grandma used to make us delicious food when we were little. The taste in memory

Baked rice with shrimp and cheese

I'm used to traditional Chinese rice. Try Western baked rice. The perfect combination of cheese and rice will give you different taste buds.

Lazy double skin milk

Double skin milk is a Cantonese dessert. Double skin milk has a delicate taste and a smooth mouth. It is as smooth and delicate as a baby's skin. It has a strong fragrance and milk taste. It gives people a taste of happiness. This is a simple ve... ...

That's good. It's soft and waxy - ice skin moon cake

Tired of traditional Cantonese moon cakes? Let's try some delicious and simple ice moon cakes~

Rice with sausage in casserole

I don't know what to eat. It's easy to make a pot of stewed rice with rice and vegetables. I think it's such a hot day. Warcraft doesn't want to stand in the kitchen sweating. So, share the pot rice with Warcraft. -

Stewed rice

I think Warcraft loves this rice very much. It's soft and glutinous. It's served with marinated eggs and green vegetables. You can eat a bowl full of energy. -

Babao porridge

This bowl of eight treasure porridge. It's called energy porridge. All kinds of coarse grains and various nutrients. Every day, Warcraft comes a bowl. The energy will increase greatly. -

Baked prawns with salt

If you want to eat shrimp, you need to eat fresh. You need to use rough and true methods. It's like a fish or a hare caught in the wild. As long as the fresh meat is roasted and salted, it's not good. This is the principle of freshness and simpl... ...

Rice with pork chop and curry

Clean up the refrigerator. I want to get rid of the pork chop I bought before. There are half a potato, two small carrots and an onion left. I'll have the curry pork chop rice as soon as I add up. The egg liquid, starch and bread bran are wrappe... ...